New Orleans, À la une


Eat New Orleans…what else is there to say… . . . → Read More: New Orleans, À la une

Spring Breakin’


I started out my Spring Break with a snowy trip to Taterville……. . . . → Read More: Spring Breakin’

A Happy Valentine’s Day Present


Oyster Stew, Saffron Chicken, and Chocolate-Dipped Strawberries….The perfect Valentine’s Meal. Join us for our most recent cooking adventure as we attend an OKFoodie live taping. . . . → Read More: A Happy Valentine’s Day Present

Carne Adovada

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We had some lovely Carne Adovada on our whirlwind trip through Albuquerque in November. I am only now getting around to posting my version of this great NM dish. . . . → Read More: Carne Adovada

Ginger-Almond Brownies

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These brownies have some unexpected flavors and are even better the next day after all the flavors meld together. They would be perfect for a New Year’s Eve celebration. . . . → Read More: Ginger-Almond Brownies

What Does a Foodie Girl Want for Her Birthday?

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Answer: An heirloom apple tree and a trip to a food truck festival. . . . → Read More: What Does a Foodie Girl Want for Her Birthday?

Pasta BBT

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BBT stands for Bacon, Basil and Tomato! Keep reading for a fun fall stopover too. . . . → Read More: Pasta BBT

Mumford & Sons

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The sun had set on Cotton Wood Flats in Guthrie, Oklahoma, and THE Gentlemen of the Road were taking the stage.

It had reached 101 degrees.   (You can read about my near heat stroke on yesterday’s post.)

As Mumford & Sons took the stage, the sun had disappeared, my friend, but the breezes . . . → Read More: Mumford & Sons

A hot time in Guthrie!

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Our passport to fun! . . . → Read More: A hot time in Guthrie!

An Adventure

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Guthrie Stopover, Gentlemen of the Road 2013. (I can’t believe we made it!) . . . → Read More: An Adventure