|
|||||
Whole Wheat and Oatmeal Chocolate Chip Cookies with Coconut Oil and Cacao Nibs. That is a mouthful! Finito….the end…..I am done searching. These are the best chocolate chip cookies in the WORLD! . . . → Read More: The best chocolate chip cookies ever (seriously) 
I adore panna cotta and I definitely do not make it enough. Panna cotta was the perfect dessert choice for the end of our Modern Italian Cooking class with Chef Marcus of Tavolo. Orange Blossom Panna Cotta From Chef Marcus Vause of Tavolo 1 qt. cream 1 T. orange juice 1 t. orange blossom . . . → Read More: Orange Blossom Panna Cotta with Campari Foam 
Recipes for chocolate spaetzle, butterscotch sauce and candied citrus. . . . → Read More: Chocolate Spaetzle with Butterscotch Sauce and Candied Citrus 
You may have surmised from my recent OCD posts that I am a bit competitive. No, really, I am. Well, one of The Hubs’ colleagues at work has a girlfriend who runs a cupcake catering business. Her cupcakes are sublime. We have tasted many at different company functions and even purchased others from her . . . → Read More: Chocolate Raspberry Cupcakes with Milk Chocolate Earl Grey Buttercream 
This is the third post in a series of many to document our supremely chocolatey cooking class with Chef Sarah Leavell of The Canebrake. The chocolate almond cups were the second treat we tasted from Chef Sarah’s kitchen. I really enjoyed these tiny bites more than the truffle (which I didn’t think was possible). Chef . . . → Read More: Chocolate Almond Cups and Marble Dipped Strawberries. 
How to make perfectly artisinal and decadent chocolate truffles from Chef Sarah of The Canebrake. . . . → Read More: Classic Chocolate Truffles 
…and White Chocolate Blackberry Jam Cookies (with a twist of lime) . . . → Read More: Dark Chocolate Blackberry Jam Cookies 
The nearer the approaching holidays become, the more I get into my cookie-makin’-mama mode. I have been recently experimenting with finding the best chocolate chip cookie recipe EVER (and I hope to have multiple posts soon on this odyssey), but for this baking session I wanted to switch it up a bit. These cookies are . . . → Read More: White Chocolate Almond Cookies with Maraschino Cherries 
Mom requested a Pineapple Upside Down Cake, but The Hubs talked her into another Nutella Pie. . . . → Read More: Nutella Pie Instead of Birthday Cake 
One of my favorite blogs is Liv Life. Kim posts the best recipes. I adore her Pumpkin Granola recipe and I was also taken with her recipe for Strawberry Oatmeal Jam Bars. She posted this last April and I have been making these beauties all summer. Blackberry Jam Bars The only changes I made . . . → Read More: Jam Bars |
  |
Subscribe to receive new blogposts    |
|||
|
Copyright © 2013 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||
White Chocolate Oreo Brownies for Secret Recipe Club
Croque Monsieur and meals inspired by "It's Complicated" for Food 'n Flix
Christmas Gift # 14: Ginger Snaps
Canning salsa
