Welcome to the TLC Book Tour stop for Murder in the Piazza by Jen Collins Moore. This book inspired a truly comforting meal of soup and sandwiches. . . . → Read More: Thick and Hearty Minestrone with Roasted Piquillo-Mozzarella Paninis
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 15 comments - (Comments are closed)  book review, Clubs and Blog Hops, Recipes  Foodies Read, minestrone, mozzarella, olives, paninis, roasted red peppers, soup, soup and sandwiches, Souper Sundays, TLC Book Tour 
This delicious sandwich was inspired by Maggie’s Ruse, a stop on the TLC Book Tour. . . . → Read More: Grilled Goat Cheese Sandwiches with Balsamic Butter 7 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes balsamic, balsamic butter, butter, goat cheese, grilled cheese, mozzarella, rosemary, sandwich, sandwiches, soup and sandwiches 
Welcome to another stop on the TLC Book Tour. I received a free copy of Invitation Only by Dorothea Benton Frank for an honest review. As always, I paired a recipe inspired from the book’s pages with this review. . . . → Read More: A Quick Salad for By Invitation Only, a TLC Book Tour 7 comments - (Comments are closed) book review, Recipes Foodies Reads, mozzarella, mustard, olive oil, red wine vinegar, Romaine, salad, salad dressing, Souper Sundays, TLC Book Tour, tomatoes 
Only I could read an Irish novel and come away with an inspiration to do Chicago-Style Pizza. Join me for this round of Cook the Books. . . . → Read More: Chicago Style Pizza in a Skillet 29 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Chicago style pizza, Cook the Books, Italian sausage, mozzarella, pizza, sausage 
No salad today but I am mixing it up a bit with a salad-topped pizza! . . . → Read More: Arugula Topped Prosciutto Pizza with Basalmic Drizzle 
Welcome to a new foodie blogger club and please keep reading for a fantastic lemony and cheesey and creamy risotto…perfect for a Thanksgiving side. . . . → Read More: Catch a C.L.U.E.: A new club for cooks (#BLOGGERCLUE) 49 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. blue cheese, C.L.U.E., lemons, mozzarella, Parmesan, risotto 
The latest foodie challenge from the hubby. He heard about this dish and explained it to me in glowing terms. This is what we came up with. . . . → Read More: Fresh Mozzarella Roulade with Sun-dried Tomato Pesto 8 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. appetizers, basil, cheese, cheese making, dried tomatoes, mozzarella, pesto, roulade, tomato 
I am spilling my guts and sharing a recipe for Eggplant Parm. . . . → Read More: Eggplant Parmesan and True Confessions 4 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. cheese, eggplant, eggplant parmesan, mozzarella, panko, Parmesan, tomato sauce, tomatoes 
Make the cheese: use the whey in the dough; pick fresh tomatoes (if you are lucky), basil and garlic…make a wonderful local pizza. . . . → Read More: Making pizza from scratch with local products 4 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. basil, cheese, cheese making, mozzarella, pizza, Recipe, tomatoes |
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