Keeping with the theme of “getting back to local,” I present a sandwich made with local Oklahoma products (and homemade bread, homemade pickles, and a homemade condiment). . . . → Read More: The Local Cuban Sandwich
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 22 comments - (Comments are closed)  Clubs and Blog Hops, Recipes  bacon, Bread, Food n' Flix, food truck, pork, sandwich 
Spaghetti Carbonara is one of my all time favorites and this recipe comes from my favorite food writer of all times, Ruth Reichl. Join me for this month’s Cook the Books feature, Reichl’s Comfort Me with Apples. . . . → Read More: Spaghetti Carbonara 37 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes bacon, Cook the Books Club, Novel Food, pasta, peas, Ruth Reichl, spaghetti 
A great appetizer, a spicy dipping sauce, and even a bonus martini….all for this month’s C.L.U.E. . . . → Read More: Bacon Wrapped Potatoes with Sriracha Sauce for C.L.U.E. 54 comments - (Comments are closed) Clubs and Blog Hops, Recipes appetizer, bacon, C.L.U.E., cocktail, martini, potatoes, sour cream, sriracha 
A post-Valentine’s Day recipe using a “not for Valentine’s Day” gift. . . . → Read More: Coq au Vin Blanc with Carrots 28 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. bacon, carrots, chicken, Dutch oven, mushrooms, pearl onions, Staub 
Most of my featured recipes for #TripleSBites have been finger foods and appetizers because what could be more romantic than sharing food with your lover? Although I whole heartedly endorse finger-feeding as being one of the sexier food pursuits, I would rank pasta right up there with food of romance.
This pasta . . . → Read More: Sun Dried Tomato Pasta with Broccoli and Bacon for #TripleSBites 11 comments - (Comments are closed) Clubs and Blog Hops, Recipes #TripleSBites, bacon, broccoli, dried tomatoes, pasta, whole wheat pasta 
I hope everyone had a fantastic Fourth of July!!! We had a super time with mom and the nephews and sister and BiL spending the weekend with us. Plus we hosted about twenty others for a traditional hamburger and hot dog cookout on the Fourth. The weather was perfect here and all the kids had . . . → Read More: Bacon-Swiss Chard Soba Noodles 
For my last post, I presented a recipe for “French Peasant Bread” and mentioned how wonderful this bread was to accompany soup. I teased you with an upcoming potato soup and decided to continue my peasant theme.
Just waiting for the soup. Growing up we had some go-to quick suppers that my sister . . . → Read More: Okie Peasant Potato Soup 
BBT stands for Bacon, Basil and Tomato! Keep reading for a fun fall stopover too. . . . → Read More: Pasta BBT 19 comments - (Comments are closed) Adventures, Recipes, Restaurants and Eateries, What we're growing, eating, and doing. bacon, goat cheese, pasta, tomatoes, Tulsa 
Need another side for the Fourth? Here ya’ go. . . . → Read More: Dilly Potato Salad 22 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. bacon, BBQ, dill, herbs, Junior League cookbook, potato salad, salad, sour cream 
I am a messy baker, a messy cook, a messy housekeeper and my desk is always a disaster. Needless to say, I am a messy gardener too. I tend not to plant in rows and I over plant. If anything comes up, it has a right to life. I hate to thin. But, things are . . . → Read More: Soba Noodles with Beet Greens 11 comments - (Comments are closed) Garden, Recipes, What we're growing, eating, and doing. bacon, beets, noodles |
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