Breakfast Cookies

Need another zucchini recipe? Here you go! . . . → Read More: Breakfast Cookies

Banana Cookies with Cacao Nibs

An old recipe revisited yields a new keeper. . . . → Read More: Banana Cookies with Cacao Nibs

Orange-Hemp Cookies for #FreshTastyValentines

Check out these delicious and healthy cookies for #FreshTastyValentines. Hemp hearts, coconut oil, whole wheat flour and orange zest are the secret ingredients. . . . → Read More: Orange-Hemp Cookies for #FreshTastyValentines

Lemon Pecan Tart

A delicious recipe that might make the cut for your holiday feast: pecans and lemons on a shortbread crust. . . . → Read More: Lemon Pecan Tart

Honey Cookies

I baked up some honey cookies to celebrate this month’s Cook the Books round. For our latest read we perused through “The Wedding Bees” by Sarah-Kate Lynch. . . . → Read More: Honey Cookies

Hemp Oatmeal Cookies (with coconut oil)

I was making some bread this past weekend that called for a variety of seeds.  As I was cleaning out the freezer to see what seeds I had on hand, I found a package of hulled hemp seeds.   I made the bread with all the seeds I had on hand and then I flipped . . . → Read More: Hemp Oatmeal Cookies (with coconut oil)

The Easiest Chocolate Chip Cookie EVAH!

Check out this easy recipe for a chocolate chip cookie for this round of Cook the Books. . . . → Read More: The Easiest Chocolate Chip Cookie EVAH!

Biscochitos

Merry Christmas to all….

As I wish you all holiday greetings, I am remembering Christmases past….

I know you get tired of hearing this, but we love New Mexico.    We try to make it every other year at least.   Our last real trip was during Christmas 2011 and it was the best vacation and holiday . . . → Read More: Biscochitos

12 Days of Cookies

I once again am on a quest to be included in our local paper’s 12 Days of Cookies contest. Here are the recipes I sent in. . . . → Read More: 12 Days of Cookies

Chinese Five-Spice Tea Cookies

If you recall, my last post was a Furious Five-Spice Noodle Soup.   I hadn’t had a lot of experience with this spice but I am now in love with it.

The smell of the cinnamon, cloves, star anise, and fennel along with the spiciness of  Szechuan peppercorns made me think how good these flavors (and . . . → Read More: Chinese Five-Spice Tea Cookies

My Favorite Reads

Eat, Pray, Love
Running with Scissors
SantaLand Diaries
Me Talk Pretty One Day
Angela's Ashes
Naked
Dress Your Family in Corduroy and Denim
Kitchen Confidential: Adventures in the Culinary Underbelly
My Life in France
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen: How One Girl Risked Her Marriage, Her Job, and Her Sanity to Master the Art of Living
Garlic and Sapphires: The Secret Life of a Critic in Disguise
A Homemade Life: Stories and Recipes from My Kitchen Table
Tender at the Bone: Growing Up at the Table
The Liars' Club
Code Name Verity
The Paris Wife
The Shoemaker's Wife
The Secret Book of Frida Kahlo: A Novel
Brother of the More Famous Jack
Burying the Honeysuckle Girls


Debra's favorite books »

I Heart Cooking Clubs

I Heart Cooking Clubs