Pickled Carrots

It seems like I can only grow carrots in bulk and in weird shapes. . . . → Read More: Pickled Carrots

Roasted Carrot Hummus with Orange and Garam Masala

This is an exciting new hummus full of healthiness and Indian spices (which I worked into my Food ‘n Flix post for this month). . . . → Read More: Roasted Carrot Hummus with Orange and Garam Masala

January SRC: Roasted Beet, Carrot and Garlic Cream Soup

Whew! The holidays are over and I am taking time out of my OCD Recipes Revisited mania for this month’s Secret Recipe Club post. SRC is a great group of bloggers directed by some even more spectacular blogger-hosts (Jane, Sarah, Suzanne, and the fabulous Group C host, Debbi.)

To get more info on SRC, . . . → Read More: January SRC: Roasted Beet, Carrot and Garlic Cream Soup

The new green house.

Hopefully more veggies this winter. . . . → Read More: The new green house.

Roasted Tomato, Garlic and Pepper Sauce for a Romantic Dinner (and an SRC reveal)

September’s SRC Reveal: This is a great spaghetti sauce recipe packed with veggies. . . . → Read More: Roasted Tomato, Garlic and Pepper Sauce for a Romantic Dinner (and an SRC reveal)

Food ‘n Flix post: The Help

This month’s Food ‘n Flix feature is “The Help.” Please keep reading for a southern fried okra treat. . . . → Read More: Food ‘n Flix post: The Help

Grape Jam with Orange Essence

More from our Gala of Grapes. . . . → Read More: Grape Jam with Orange Essence

Gala of Grapes

Sweet Potato-palooza….Pepper-palooza…..Now it is time for our Gala of Grapes. . . . → Read More: Gala of Grapes

Last of the Peppers….for now

A stuffed jalapeno recipe and the last of Pepper-palooza. . . . → Read More: Last of the Peppers….for now

Peach “Sleep Over” Oatmeal

Let this set in the fridge over night to “sleep over.” You will have a perfect summer breakfast in a jar (made even better by using summer’s ripest peaches). . . . → Read More: Peach “Sleep Over” Oatmeal