Chipotles

How to make your own chipotles and a hot sauce update. Peppers, peppers, everywhere… . . . → Read More: Chipotles

A Helluva Pork Sauce

And a helluva smoked pork loin. Are you grilling out today? . . . → Read More: A Helluva Pork Sauce

Roasted Veggies (Part Quatre)

Roasted veggies to round out a great smokin’ meal and a great cooking class with 3 Guys Smokin’. . . . → Read More: Roasted Veggies (Part Quatre)

Championship Smoked Pork Roast (Part Deux)

This is the second installment documenting our recent cooking class. Today’s recipe: Smoked Pork Butt. . . . → Read More: Championship Smoked Pork Roast (Part Deux)

Oregano-Tomato Butter

Getting ready for the Fourth? Top your grilled corn on the cob with this great butter (or put it on burgers, steaks, BLTs…) . . . → Read More: Oregano-Tomato Butter

Cocoa-Chili Rub for Steak

This is the fifth post in my series documenting our Chocolate Cooking Class with Chef Sarah Leavell of The Canebrake. . . . → Read More: Cocoa-Chili Rub for Steak

Happy Indepence Day BBQ Sauce

It’s Holiday Recipe Club time again. The challenge: Make something with blueberries, BBQ sauce OR whipped cream. Stay tuned for a BBQ sauce favorite. . . . → Read More: Happy Indepence Day BBQ Sauce

Spicy-Sweet Chipotle Rub

Sorry I have been out of the loop so long (especially with commenting and keeping up with everyone’s blogs too).   I was barely able to post recipes for my club affiliations and I really missed you guys.   Thanks to all of you who kept on commenting while I totally ignored you.

Here is another grilling . . . → Read More: Spicy-Sweet Chipotle Rub

Life without Goat Cheese? Here’s the latest CTB post: The U.S. of Arugula

Our read this time around was David Kamp’s The United States of Arugula. This was a great comprehensive history of food trends and food trend makers in America. . . . → Read More: Life without Goat Cheese? Here’s the latest CTB post: The U.S. of Arugula

Smoked Pork Butt with “Hole-in-the Wall” Slaw for Holiday Recipe Club

Happy Almost Memorial Day!

Memorial Day yells “cookout” to us.   To celebrate family and remember all those that are special to us, we decided to spend the day with family and friends.      The Holiday Recipe Club’s “secret ingredients” for Memorial day were watermelon, beer or pork.     We decided to smoke a pork butt (yes, . . . → Read More: Smoked Pork Butt with “Hole-in-the Wall” Slaw for Holiday Recipe Club