I WON (but wait)… . . . → Read More: Using up my winnnings…
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A quick and easy breakfast, using what is on hand. . . . → Read More: Blueberry Muffins in a Jiffy 
A recipe to utilize those fresh AND local pears and apples. . . . → Read More: A harvest pie  Comments are closed  Recipes, What we're growing, eating, and doing.  apple, EATING LOCAL, pear, Pie, Recipe 
Without too many “normal” breakfast ingredients in the house, I decided to experiment. . . . → Read More: Fresh from the garden brunch One comment - (Comments are closed) Recipes, What we're growing, eating, and doing. breakfast, EATING LOCAL, okra, peppers, Recipe, tomatoes 
I had potatoes I HAD to use and I went to fridge for inspiration. . . . → Read More: Patrioticism in the kitchen (or how I was inspired by what was on hand) 2 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. EATING LOCAL, potato, salad 
Listening to NPR, being able to listen to all of “The Spendid Table,” and being inspired to make something delicious. . . . → Read More: My favorite weekend pastime… Comments are closed Recipes, What we're growing, eating, and doing. EATING LOCAL, Recipe, squash, tomatoes 
I have been pickling all summer—homegrown cucumbers, carrots, green beans, and even grapes. (I also made some “cheater pickles;” see “My Favorite Uncle’s Pickles.”) Now it was time for okra. Finally, I made it to the garden to pick “baby” okra—meaning, I had been picking regularly and I hadn’t overlooked any monster pods! (It . . . → Read More: Pickling again One comment - (Comments are closed) Recipes, What we're growing, eating, and doing. okra, pickles, Recipe Really tasty pasta sauce recipe. . . . → Read More: Roasted Tomato and Eggplant Pasta Sauce 2 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. eggplant, pasta, Recipe, tomato 
We have a friend with connections. She is always putting us on to plant sales, fitness equipment sales, and now, fabulous fruit from Bithell Farms in Oregon. We tacked along our order with hers (and others) and ordered fourteen pounds of Oregon dark sweet cherries and seven pounds of blueberries. They came in last week. . . . → Read More: Dark Sweet Cherry Pie 2 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. cherries, dessert, Pie, Recipe 
A great recipe to help stock your freezer with the summer harvest. . . . → Read More: Too much okra? One comment - (Comments are closed) Recipes, What we're growing, eating, and doing. EATING LOCAL, localvore, okra, Recipe |
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