Thinking & Eating, a book review and recipe

By Eliot, on September 26th, 2020%

Check out this new cookbook (out on September 29), my review and a comforting pasta bake for when things “get too much.” . . . → Read More: Thinking & Eating, a book review and recipe

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And then there were nectarines: Red Nectarine and Candied Ginger Jam

By Eliot, on July 12th, 2012%

I am including nectarines in my Peach-palooza. Here is another great recipe from The Blue Chair Jam Cookbook. . . . → Read More: And then there were nectarines: Red Nectarine and Candied Ginger Jam

14 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , ,  

Peach Marmalade from Blue Chair Jam Cookbook

By Eliot, on July 10th, 2012%

This is a truly delicious recipe from Rachel Saunders. . . . → Read More: Peach Marmalade from Blue Chair Jam Cookbook

33 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , ,