By Eliot, on April 26th, 2021%
Today’s recipe is used in two ways: to marinate chicken breasts for grilling and as a dressing for a garden fresh salad. I’m also posting for the April Food ‘n Flix feature film: Peter Rabbit. . . . → Read More: Garlic Chive Pesto Dressing (on the side)
By Eliot, on March 27th, 2021%
I do not use my book of Plenty often enough. The recipes I have made from its pages are outstanding like Two-Potato Vindaloo and Freekeh Pilaf. I’ve also made his Multi-Vegetable Paella (80) which is fantastic. I just didn’t post it. 🙁
I pulled it back out recently and earmarked some recipes . . . → Read More: Roasted Vegetable Frittata
By Eliot, on January 27th, 2021%
Welcome to Eat Joy, the current selection for Cook the Books. I made a delicious brunch dish, Spinach & Feta Frittata. . . . → Read More: Spinach & Feta Frittata
By Eliot, on February 2nd, 2020%
49er fan or a KC fan. It honestly matters not to me…I’m all about the food. Here’s a great dip that is fresh, green and great with veggies for a healthier option. (But, I’ve got a few other recipes today that are totally delicious and bad for you!) . . . → Read More: Herbed Veggie Dip
By Eliot, on May 20th, 2019%
Confessions. I thought I would get ahead of the game during the holidays (yes, I’m talking last December). I watch Mamma Mia! and recorded all of the food only to realize the May’s Food ‘n Flix was the sequel. Oops!
Well, here we go again. (And, at least I knew the back story!) 🙂
Wendy . . . → Read More: Chopped Greek Salad with Toasted Pine Nuts and Pitas for May’s Food ‘n Flix
By Eliot, on August 15th, 2018%
This salad is a perfect summer side (or a meal in itself). . . . → Read More: Greek Garden Veggie Salad with Grilled Corn
By Eliot, on July 5th, 2018%
Here’s what’s up this month and a recipe for Toasted Quinoa Garden Salad. . . . → Read More: “In My Kitchen” July 2018
By Eliot, on April 29th, 2017%
It’s been a while since I posted but I certainly wanted to share part of our Easter Dinner menu…starting with this salad. . . . → Read More: Pea Salad with Radishes and Feta
By Eliot, on March 4th, 2017%
A savory rice is finished with a light dressing, artichokes, dried tomatoes and fresh spinach….. . . . → Read More: Mediterranean Rice Salad
By Eliot, on November 3rd, 2016%
Still, it remains to be seen if we make our (usual) yearly trek to Northern New Mexico.
Moon over Inn on Alameda, December 2014
So, I am still wistfully thinking about our past trips and posting a few pictures as I revisit our past journeys.
El Santuario de Chimayó on Christmas Day, 2011
. . . → Read More: Southwest Quinoa and Kale Salad with NM Red Chile Vinaigrette
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