Check out this easy recipe for a chocolate chip cookie for this round of Cook the Books. . . . → Read More: The Easiest Chocolate Chip Cookie EVAH!
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 19 comments - (Comments are closed)  book review, Clubs and Blog Hops, Recipes  chocolate, chocolate chip, Cook the Books Club, cookies 
This onion pie is me contribution to this month’s Cook the Books round. We all read “That Old Ace in the Hole” by Annie Proulx. . . . → Read More: Onion Pie (not quiche) 29 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. Cook the Books Club, eggs, onion, quiche, Swiss cheese 
Come along with me as we spend a thousand days in Venice…. . . . → Read More: Braised Mushrooms with Tagliatelle 36 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Cook the Books Club, mushrooms, pasta 
…or how Pépin figures into our cultural literacy and popular culture. (Plus a bonus apple tart recipe.) . . . → Read More: Cooking with Jacques… 35 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes apple pie, apples, Cook the Books Club, pastry, Pie, tarts 
Read on for delicious ice cream and cake recipes inspired by this month’s Cook the Books selection: Funny in Farsi by Firoozeh Dumas. . . . → Read More: Persian Ice Cream and Chocolate Bundt Cake 50 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes cake, chocolate, Cook the Books Club, ice cream 
This round of Cook the Books featured “Twain’s Feast,” How fortunate for me during my week of New Orleans posts. . . . → Read More: Mark Twain, Beignets, New Orleans and Cook the Book 32 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes beignets, Cook the Books Club, Junior League cookbook, Mark Twain, New Orleans 
For this round of Cook the Books, we traveled to Kigali to bake cakes with Angel in Gaile Parkin’s novel. I tried my best to bake colorful cupcakes that would make Angel proud. Keep reading to judge for yourself. . . . → Read More: Baking Cakes in Kigali 43 comments - (Comments are closed) book review, Clubs and Blog Hops, What we're growing, eating, and doing. citrus, Cook the Books Club, cupcakes, frosting 
I made Pan de Muerto for my Cooks the Books post this month. We all read Barbara Kingsolver’s “Animal, Vegetable, Mineral.” . . . → Read More: “Bread for the Dead” on Día de Muertos 31 comments - (Comments are closed) book review, Clubs and Blog Hops, Garden, Recipes Barbara Kingsolver, Bread, Cook the Books Club, Day of the Dead, Dia de los Muertos, holidays, yeast bread 
This round for Cook the Books Club features The Baker’s Daughter by Sarah McCoy. This recipe was inspired by the novel. . . . → Read More: Texas (or Oklahoma) Ovenbaked Beans 24 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes beans, black beans, Cook the Books Club, foodie reads, green peppers, Junior League cookbook, onions, side dish 
We read MFK Fisher’s How to Cook a Wolf for this round of Cook the Books. Keep reading for an easy way to use up the surplus of zucchini I hope you are getting from your garden. . . . → Read More: Frittata of Zucchini 37 comments - (Comments are closed) book review, Clubs and Blog Hops, Garden, Recipes breakfast, brunch, Cook the Books Club, eggs, frittata, tomatoes, zucchini |
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