Mixed Dried Fruit Oatmeal Cookies

By Eliot, on March 27th, 2019%

It has been some delightful and delicious months cooking the recipes of Ruth Reichl. A true GOURMET experience! IHCC bids a fond farewell to Ruth. Here’s my homage. . . . → Read More: Mixed Dried Fruit Oatmeal Cookies

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Portuguese Honey Bread for IHCC’s Bread Basket

By Eliot, on November 23rd, 2018%

Bread is the theme of this week’s I Heart Cooking Clubs. I perused through Gourmet Today to find the perfect holiday recipe: Portuguese Honey Bread. It’s full of holiday spice, cranberries and citron. . . . → Read More: Portuguese Honey Bread for IHCC’s Bread Basket

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Cornmeal Cream Cheese Pancakes with Cranberry and Apricot Maple Syrup

By Eliot, on November 18th, 2018%

I Heart Cooking Club‘s theme this week is CRANBERRIES! I found a great recipe in a retro Gourmet to celebrate the season. Serve these pancakes up for a very special Thanksgiving breakfast! . . . → Read More: Cornmeal Cream Cheese Pancakes with Cranberry and Apricot Maple Syrup

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Low Sugar Quick Breads

By Eliot, on January 12th, 2017%

Low-Sugar Pumpkin Spice Muffins and Applesauce Cake with Walnuts and Cranberries, two healthy and easy diabetic friendly quick breads. . . . → Read More: Low Sugar Quick Breads

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Orange-Hemp Cookies for #FreshTastyValentines

By Eliot, on February 5th, 2016%

Check out these delicious and healthy cookies for #FreshTastyValentines. Hemp hearts, coconut oil, whole wheat flour and orange zest are the secret ingredients. . . . → Read More: Orange-Hemp Cookies for #FreshTastyValentines

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Kale and Pear Salad with Shallot Vinaigrette

By Eliot, on December 4th, 2015%

Instead of my usual themed December postings, I will be sharing with you some recipes from my Thanksgiving cooking extravaganza!!! . . . → Read More: Kale and Pear Salad with Shallot Vinaigrette

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