Harry & Megan may have made Ptak more famous, but her cookbook is worthy of a perusal. I did not make a pink cake but I did try her Big Sur Cookies. . . . → Read More: Love is a Pink Cake by Claire Ptak, a review
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No book review today. No link ups. No Food ‘n Flix or Cook the Books. As novel as it is, here’s an original recipe for a delicious, hearty and mostly healthy breakfast staple: Granola Waffles! . . . → Read More: Granola Waffles These granola muffins are a great grab-n-go breakfast. Use your sourdough discard and toss in whatever you like: dried fruit, more nuts. If you don’t have granola, use some oatmeal with a bit of cinnamon. Hope you enjoy! . . . → Read More: Sourdough Granola Muffins I recently reviewed The Blue Zones Kitchen and have really been using this cookbook since. It’s been hard lately cooking from a cookbook because I am not running to the store for needed ingredients. If we don’t have it, we make something else (or totally revamp the original recipe). Having recently eaten the last of . . . → Read More: Live-Longer Granola Not only is there another new granola recipe here today, but I am also including a round-up of all things granola, including previously published ones. . . . → Read More: Chinese Five-Spice Granola with Mango I am being nostalgic and referencing the vintage Cuckoo for Cocoa Puffs commercials from the late 70s and early 80s. But, I have elevated the sugary manufactured cocoa cereal of our youth. (When did the 80s get retro?) . . . → Read More: Crazy for Cocoa Granola The house will be full this Thanksgiving. Time to make granola for an easy breakfast before we stuff our ourselves. . . . → Read More: Company’s Coming Granola Why don’t we give homemade food gifts all year long? I suggest a new trend…starting with this recipe. . . . → Read More: Gifting Granola |
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