By Eliot, on April 23rd, 2020%
The Biggest Little Farm features a 200 acre money pit that Molly and John turn into a flourishing, biodynamic Eden. Join me for a review of this 2018 documentary as well as one of Molly’s recipes. . . . → Read More: Food ‘n Flix, The Biggest Little Farm, and a Chickpea Salad
By Eliot, on May 20th, 2019%
Confessions. I thought I would get ahead of the game during the holidays (yes, I’m talking last December). I watch Mamma Mia! and recorded all of the food only to realize the May’s Food ‘n Flix was the sequel. Oops!
Well, here we go again. (And, at least I knew the back story!) 🙂
Wendy . . . → Read More: Chopped Greek Salad with Toasted Pine Nuts and Pitas for May’s Food ‘n Flix
By Eliot, on August 15th, 2018%
This salad is a perfect summer side (or a meal in itself). . . . → Read More: Greek Garden Veggie Salad with Grilled Corn
By Eliot, on June 20th, 2017%
Throw some olives on your grill before you cook your main entree. Makes for a quick and easy and delicious appetizer. . . . → Read More: Grilled Herbed Olives
By Eliot, on December 29th, 2016%
Join us as we make a special holiday meal for delivery. I plan on sharing the entire diabetic friendly menu with you here over the next few days. . . . → Read More: Lemon Garlic Chicken (for slow cooker)
By Eliot, on May 16th, 2015%
When we moved into our house over sixteen years ago, we set out willy-nilly to landscape. We had no plan. We had a vision. But, we had no plan.
I wanted roses.
We planted roses everywhere. We built flowerbeds for roses around the house. We planted climbing roses on our back fence. We built a . . . → Read More: Herb Garden
By Eliot, on July 1st, 2013%
Getting ready for the Fourth? Top your grilled corn on the cob with this great butter (or put it on burgers, steaks, BLTs…) . . . → Read More: Oregano-Tomato Butter
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