“In My Kitchen” February 2024

I have no idea where January went. It seems like I was just putting up the Christmas decorations. Now, I’m hanging the Valentine’s Day wreath on the door. Time is just moving too fast.

To be honest, I almost skipped this posting. There was just nothing new in the kitchen. Then I . . . → Read More: “In My Kitchen” February 2024

Movies & Munchies New Year’s Eve Round Up

We have a mocktail, a cocktail, and some chocolate to celebrate New Year’s Eve! . . . → Read More: Movies & Munchies New Year’s Eve Round Up

Not Undercooked Risotto

I’m hosting the Dec/Jan round for Cook the Books. Cook the Books is a group of like minded culinary readers who obsess with foodie fiction and non-fiction alike. Well, maybe it’s not an obsession for all of us but I certainly could find a bit to relate to in Dan Adhoot’s Undercooked: How I Let . . . → Read More: Not Undercooked Risotto

New Year’s Eve, the January Movies & Munchies feature film

I’m hosting for January’s Movies & Munchies. Please consider joining us. Just head over to our Facebook page and ask for an invite to join. Then, post a recipe based on or inspired by the movie.

January always seems like a let-down month. I know it marks the beginning of the year with all . . . → Read More: New Year’s Eve, the January Movies & Munchies feature film

“In My Kitchen” January 2024

I think my January IMK posts are always the lengthiest. Our families and friends know us well so there’s always a lot of food and cooking-related items gifted and received. I hope you all had a wonderful holiday and if you’re still celebrating, good for you! We had a few holiday gatherings and we were . . . → Read More: “In My Kitchen” January 2024

“In My Kitchen” December 2023

The holiday season has officially started. I can’t wait. I have some grandiose ideas about gift making and giving this year.

For this month’s “In My Kitchen” (hosted by Sherry’s Pickings), I wanted to focus on our Thanksgiving. It’s been a while since I hosted the Thanksgiving meal and it had been even long since . . . → Read More: “In My Kitchen” December 2023

A Harvest Salad for The City Baker’s Guide to Country Living by Louise Miller

Mixed Greens Salad with Toasted Walnuts, Goat Cheese, Apples and Maple Vinaigrette. That’s a mouthful so I just went with the Harvest Salad from the book. The City Baker’s Guide to Country Living is the Oct/Nov selection for Cook the Books. . . . → Read More: A Harvest Salad for The City Baker’s Guide to Country Living by Louise Miller

Sour Cream Apple Pie w/Walnut Streusel for M&M’s film, Mall Cop

While I wasn’t that impressed with Mall Cop, I was totally impressed with this apple pie. The family loved this pie, too. and I think it will become a Thanksgiving tradition. . . . → Read More: Sour Cream Apple Pie w/Walnut Streusel for M&M’s film, Mall Cop

The Everlasting Meal Cookbook by Tamar Adler

This bible for leftovers is amazing. I whipped up some of the most delicious cookies I’ve ever made with the final bits of granola in our jar. There will never be languishing leftovers in my refrigerator again! . . . → Read More: The Everlasting Meal Cookbook by Tamar Adler

“In My Kitchen” November 2023

I forgot to post last month! Most of our work recently has been picking produce from the garden before it froze! . . . → Read More: “In My Kitchen” November 2023