Vegan Spiced Apple Crumb Muffins

For September C.L.U.E., we were tasked to find a recipe using apples or pears. Here’s a keeper of a vegan recipe from Heather at girlichef. . . . → Read More: Vegan Spiced Apple Crumb Muffins

Bundles of Insane Apple Goodness

I have three points to make on today’s post.

When a favorite blogger quits blogging it is like an old friend moved away to a third world country. Sometimes, I do use a tube of prepared bread-like substance. I refuse to name a recipe “dumplins.”

To address my first point…

Who else misses Jen at . . . → Read More: Bundles of Insane Apple Goodness

Apple Marmalade

Happy Thanksgiving! I am so thankful that I made this marvelous recipe for this most divine preserve! . . . → Read More: Apple Marmalade

Apple Butter Muffins

Here is an easy muffin recipe to throw together for a holiday breakfast or brunch. . . . → Read More: Apple Butter Muffins

Grandma’s Apple Butter

I vowed to make the family’s favorite apple butter with part of our bushel of Jonathan apples. Here is an heirloom recipe that just might be in your family, too. . . . → Read More: Grandma’s Apple Butter

Harvest Fruits-Maple Crisp with Cinnamon Cream for #winePW 5 “Fall Fruits and Wine Pairings”

I think fall is my favorite season.

I love the cooler, crisp weather, the colors of fall…

I love the holidays—Halloween, Dia de los Muertos, and Thanksgiving.

I love the flavors of fall—apples and pears, pumpkin, and warming spices.

So, a thank you to Culinary Adventures with Camilla who invited me to participate in #winePW . . . → Read More: Harvest Fruits-Maple Crisp with Cinnamon Cream for #winePW 5 “Fall Fruits and Wine Pairings”

Cooking with Jacques…

…or how P├ępin figures into our cultural literacy and popular culture. (Plus a bonus apple tart recipe.) . . . → Read More: Cooking with Jacques…

Chorizo Stuffed Chiles in Walnut Sauce

This dish was inspired by Like Water for Chocolate, this month’s Food ‘n Flix feature film. Read on for my thoughts on the film and a delicious stuffed pepper recipe. . . . → Read More: Chorizo Stuffed Chiles in Walnut Sauce

Smoothies Round Up

To refresh, since January 1, we have been trying to have smoothies “mostly” for dinner. We eat either a granola bar or granola with milk or yogurt for breakfast, salads for lunch and a hearty (pun intended) smoothie for dinner. Here is a round-up of what we have tried so far.

Please note it is . . . → Read More: Smoothies Round Up

Happy Holiday Recipe Club—It’s Cinco de Mayo!

I’m tacking on another celebration to Cinco de Mayo—our faux anniversary! Help us celebrate with a Dulce de Leche Apple Pie. . . . → Read More: Happy Holiday Recipe Club—It’s Cinco de Mayo!