In My Kitchen (January 2018)

By Eliot, on January 4th, 2018%

Here’s a few items we received and gifted during the Christmas season. Linking up today with Sherry’s “In My Kitchen.” . . . → Read More: In My Kitchen (January 2018)

25 comments - (Comments are closed)   Clubs and Blog Hops, Cookbook Review, What we're growing, eating, and doing.   ,  

Grandma’s Orange Slice Cake

By Eliot, on December 25th, 2017%

Here’s a recipe that I remember fondly from my youth, a 6-week process that Grandma would start after Halloween. . . . → Read More: Grandma’s Orange Slice Cake

10 comments - (Comments are closed)   Nostalgia, Recipes, What we're growing, eating, and doing.   , , , ,  

Christmas Chile-Spiced Pecans

By Eliot, on December 23rd, 2017%

This month marked a hodge-podge of holidayish themes here at Eliot’s Eats. I definitely went down two different roads. On the one hand, I highlighted some great culinary-themed books that you might want to gift to the foodie in your life. Then, I pulled out some New Mexico-inspired holiday recipes just because….

I ended the . . . → Read More: Christmas Chile-Spiced Pecans

4 comments - (Comments are closed)   Recipes   , , , , , ,  

Books for Foodies: The Chefs

By Eliot, on December 21st, 2017%

I’m highlighting a few chef-authors today in my last holiday bookish post. . . . → Read More: Books for Foodies: The Chefs

7 comments - (Comments are closed)   book review, What we're growing, eating, and doing.   , , , , , ,  

Green Chile Holiday Pinwheels

By Eliot, on December 18th, 2017%

A staple holiday appetizer (with a green chile kick) plus a bonus cookie recipe. . . . → Read More: Green Chile Holiday Pinwheels

10 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , ,  

Books for Foodies: Some Fiction

By Eliot, on December 15th, 2017%

I am continuing my book-gift-giving-theme with some foodie fiction. . . . → Read More: Books for Foodies: Some Fiction

12 comments - (Comments are closed)   book review   , , , , , ,  

Biscochitos

By Eliot, on December 12th, 2017%

Holiday cookies from New Mexico. (Surprise!) . . . → Read More: Biscochitos

14 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , ,  

Books for Foodies: More Memoirs

By Eliot, on December 9th, 2017%

Today is a continuation with my book-themed gift recommendations. . . . → Read More: Books for Foodies: More Memoirs

6 comments - (Comments are closed)   book review   , , , ,  

Spiced Apple Beer Jelly

By Eliot, on December 6th, 2017%

Did the summer fruit season pass you by? Do you need a quick and unusual gift for your beer snob? Heck, need a gift for anyone that loves deliciousness? You don’t need any summer fruit for this jelly…just beer and apple cider. . . . → Read More: Spiced Apple Beer Jelly

12 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , ,  

Books for Foodies: The First Annual Christmas Edition

By Eliot, on December 3rd, 2017%

I am going to take a bit of time this holiday season to revisit my culinary slanted book shelf and share some holiday gift ideas. . . . → Read More: Books for Foodies: The First Annual Christmas Edition

15 comments - (Comments are closed)   book review   , , , ,