Tag: Food n’ Flix
“Waffled” Breakfast Club Sandwich
I came of age in the 80s. I wore leg warmers, neon colors, Flashdance-influenced sweatshirts, and designer jeans. My hair has been pink, asymmetric, and teased up high (just not all at once). I have been a punk, a prep, and a rocker. I feel old. No really— I feel…
Food ‘n Flix Announcement!!!!!!
Join me for my first hosting gig as I draw us all back into the 80s.
Dulce de Leche White Chocolate Cookies
These are delicious cookies to leave out for Santa tonight. I hope Buddy likes them too because this is my Food ‘n Flix post this month for “Elf.”
Pressed Chicken with Squash and Tomatoes
I am taking a time-out from my Christmas gift posts for this month’s Food ‘n Flix feature: “Who is Killing the Great Chefs of Europe?” I was inspired by Moulineau, the French chef, and his pressed duck. Not having a duck press (what a contraption that was) or a duck for that matter, I ended…
Herbed Olives and “A Good Year”
This month’s Food ‘n Flix feature is “A Good Year.” Please check out this recipe to make your own marinated olives.
Chickenburgers-in-a-Basket for Food ‘n Flix: Toast
No simple toast meal today but an inspired dish from the film “Toast” for Food ‘n Flix. The recipe? Chickenburgers-in-a-Basket, a vintage dish from a 1960s cookbook.
August Food ‘n Flix: A great Chocolate Coconut Cake (and an average Paprikash)…
Two recipes today: A stellar coconut chocolate cake and a just okay chicken noodle dish.
Mango-Chai Yogurt Pops
The Food ‘n Flix feature this month is Monsoon Wedding. I created a Chai popsicle to celebrate.
Dreaming of sushi (or not so much)
This month’s Food ‘n Flix film has me rethinking a foodie phobia.
Carrot and Cracked Wheat Salad
Or “Bulgar Carrot Salad,” if you will. But since this is my “Delicatessen” Food ‘n Flix post, you might see why I went with “cracked.” 🙂