The Mastering the Art of French Murder and a Crisis of Mayonnaise

By Eliot, on May 31st, 2024%

Welcome to this round of Cook the Books, the round I almost missed.

Deb from Kahakai Kitchen is hosting this month and chose Mastering the Art of French Murder by Coleen Cambridge.

About the book:

Fans of Jacqueline Winspear, Marie Benedict, Nita Prose, and of course, Julia Child, will adore this magnifique new mystery . . . → Read More: The Mastering the Art of French Murder and a Crisis of Mayonnaise

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Spicy Onion Dip

By Eliot, on January 27th, 2018%

Planning your Super Bowl party? It will be a cold day in Minneapolis so let’s heat things up with a spicy onion dip. . . . → Read More: Spicy Onion Dip

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Asparagus with Chive Seasoned Mayo

By Eliot, on June 5th, 2016%

Although technically not a salad, this dish is good served warm or cold the next day as a salad-like lunch. . . . → Read More: Asparagus with Chive Seasoned Mayo

5 comments - (Comments are closed)   Garden, Recipes, What we're growing, eating, and doing.   , , ,