Roasted veggies to round out a great smokin’ meal and a great cooking class with 3 Guys Smokin’. . . . → Read More: Roasted Veggies (Part Quatre)
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 16 comments - (Comments are closed)  Adventures, Recipes, What we're growing, eating, and doing.  BBQ, BBQ Cooking Class, grilling, side dishes, vegetables, veggies 
A super delicious marinade and a recipe for beer can chicken. Too good! . . . → Read More: A Smokin’ Poultry Marinade (Part Tres) 21 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. BBQ, BBQ Cooking Class, chicken, marinade, smoking 
This is the second installment documenting our recent cooking class. Today’s recipe: Smoked Pork Butt. . . . → Read More: Championship Smoked Pork Roast (Part Deux) 13 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. BBQ, BBQ Cooking Class, cooking class, grilling, pork, smoking 
This is the first in a two part series documenting our recent BBQ and smoking cooking class. Today’s recipes: Cheesy Bread and Corn Souffle. . . . → Read More: A Smokin’ Cookin’ Class 21 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. appetizers, BBQ Cooking Class, cheese, cooking class, corn, side dish 
Using a new herb from the garden and a great light summer meal. . . . → Read More: Holy Basil Chicken 25 comments - (Comments are closed) Garden, Recipes, What we're growing, eating, and doing. Asian, basil, chicken, herbs, Thai 
Is it just me, or does “zucchini” always look misspelled? I’m just sayin’. I started growing Astia Zucchini last summer after hearing about it on NPR. Renee’s Garden was being featured and this was a new seed variety for the company. I ordered it primarily because it was good for containers. The Hubs has some . . . → Read More: Zucchini Bread 
We read MFK Fisher’s How to Cook a Wolf for this round of Cook the Books. Keep reading for an easy way to use up the surplus of zucchini I hope you are getting from your garden. . . . → Read More: Frittata of Zucchini 37 comments - (Comments are closed) book review, Clubs and Blog Hops, Garden, Recipes breakfast, brunch, Cook the Books Club, eggs, frittata, tomatoes, zucchini 
The Food ‘n Flix feature this month is Monsoon Wedding. I created a Chai popsicle to celebrate. . . . → Read More: Mango-Chai Yogurt Pops 24 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. chai, desserts, Food n' Flix, mango, popsicles, yogurt 
This salad is my SRC post for July. I was very intimidated by my pairing this month. 🙂 . . . → Read More: Quinoa Fiesta Salad 40 comments - (Comments are closed) Clubs and Blog Hops, Recipes avocado, cilantro, cojita, Heart Healthy, jalapeno, limes, quinoa, salad, Secret Recipe Club, tomatoes 
Another granola recipe. I can never make the same granola recipe twice (or according to The Hubs, any recipe twice). We are so fickle, too. This is our newest and current favorite, that is until the next batch. Almond Granola with Maple Syrup and Honey Based on The Best Granola Recipe from David Lebovitz . . . → Read More: Almond Granola with Maple Syrup and Honey 18 comments - (Comments are closed) Recipes applesauce, breakfast, coconut, coconut oil, granola, oats, sunflower seeds |
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