…and White Chocolate Blackberry Jam Cookies (with a twist of lime) . . . → Read More: Dark Chocolate Blackberry Jam Cookies
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 19 comments - (Comments are closed)  Recipes, What we're growing, eating, and doing.  blackberry, chocolate, chocolate chip, cookies, dessert, jam 
The nearer the approaching holidays become, the more I get into my cookie-makin’-mama mode. I have been recently experimenting with finding the best chocolate chip cookie recipe EVER (and I hope to have multiple posts soon on this odyssey), but for this baking session I wanted to switch it up a bit. These cookies are . . . → Read More: White Chocolate Almond Cookies with Maraschino Cherries 
Mom requested a Pineapple Upside Down Cake, but The Hubs talked her into another Nutella Pie. . . . → Read More: Nutella Pie Instead of Birthday Cake 
One of my favorite blogs is Liv Life. Kim posts the best recipes. I adore her Pumpkin Granola recipe and I was also taken with her recipe for Strawberry Oatmeal Jam Bars. She posted this last April and I have been making these beauties all summer. Blackberry Jam Bars The only changes I . . . → Read More: Jam Bars 10 comments - (Comments are closed) What we're growing, eating, and doing. bars, breakfast, cookies, dessert, jam 
Check out SRC reveals today. I used some of our garden produce for a Minted-Watermelon Granita from “A Spoonful of Thyme.” . . . → Read More: Watermelon-Mint Granita for August SRC 40 comments - (Comments are closed) Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing. dessert, granita, ice cream, mint, Secret Recipe Club, watermelon 
This dessert from our Farmers Market Meals Cooking Class was well worth the wait. This is a feature dessert at Tavern on Brady and I am so glad that Chef Grant shared it with the class. First of all, you must start with fresh blueberries. Beautiful fresh blueberries from the farmers market. This . . . → Read More: The Final Course: Blueberry-Lavender Cobbler with Ginger Struesel 9 comments - (Comments are closed) Adventures, Recipes, Restaurants and Eateries, What we're growing, eating, and doing. blueberries, cobbler, cooking class, dessert, lavender, Tavern cooking class 
I’m tacking on another celebration to Cinco de Mayo—our faux anniversary! Help us celebrate with a Dulce de Leche Apple Pie. . . . → Read More: Happy Holiday Recipe Club—It’s Cinco de Mayo! 36 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. apples, Cinco de Mayo, dessert, dulce de leche, Holiday Recipe Club, Pie 
It is Girl Scout Cookie Season! This year one of the youngest nieces was selling. I think that we alone helped her get a cookie selling merit badge! I have all sorts of GS cookies in the freezer! The newspaper has been running recipes using the most popular cookies. I saw one for a lemon-blueberry . . . → Read More: Fresh Lemon-Blueberry Parfait with Ginger Snaps 11 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. blueberries, Clean Out, cookies, dessert, lemons, yogurt 
Fat Tuesday is almost here! Read on for a King Cake recipe from another of my favorite Junior League Cookbooks—this one comes straight from New Orleans—and a lighter version from The Realistic Nutritionist. . . . → Read More: King Cake(s) 19 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. Bread, Clean Out, dessert, holidays, Junior League cookbook, King Cake, Mardi Gras 
At least our V-Day dessert won’t have to suffer during our pantry and freezer Clean Out. We have enough frozen cherries and raspberries to make a romantic dessert. . . . → Read More: Valentine’s Day Cherry-Raspberry Crisp 14 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. cherries, Clean Out, cobbler, dark sweet cherries, dessert |
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