By Eliot, on January 1st, 2024%
I have been posting black-eyed pea dips and appetizers on New Year’s for quite a few years. Some of these are creamy and served hot and some are cold or at room temperature. Honestly, I was never a black-eyed pea fan growing up, but I am now. I love creating these new recipes that fool . . . → Read More: Spicy-Cheesy Black-Eyed Pea Dip
By Eliot, on September 17th, 2023%
Love & Saffron is the August/September selection for Cook the Books. Read on about this charming novel about friendship, letters and food. . . . → Read More: Love & Saffron by Kim Fay and One-Bean Salad
By Eliot, on August 28th, 2023%
Some delicious salsa recipes for a very hard subject matter. Movies & Munchies watched The Road for August. . . . → Read More: A Difficult Movies & Munchies Post
By Eliot, on July 30th, 2020%
This month’s Food ‘n Flix feature film is Coyote Ugly. Obviously, a beverage was called for. Enter the spicy mule. . . . → Read More: Food ‘n Flix for July: Coyote Ugly and a Spicy Mule
By Eliot, on May 28th, 2019%
Last December, I purchased an Instant Pot spontaneously during a Cyber-Something Sale. My crockpot had ceased to exist and we went for some time without any sort of stand alone cooking appliance.
I’ve used it probably three times since January. After finding this recipe, I will use it a TON more.
Instant Pot . . . → Read More: Instant Pot Mojo Pork Rice Bowls
By Eliot, on February 3rd, 2019%
Super Bowl LIII
My Super Bowl posts tend to be completed in advance, sometimes as much as a year. (That was true with last year’s post of Spicy Onion Dip, posted for Super Bowl LII but actually made and eaten for Super Bowl LI.)
This is again the case for another spicy dip, Tortilla Dusted . . . → Read More: Tortilla Dusted Jalapeno Dip
By Eliot, on December 4th, 2018%
For December’s “In My Kitchen” we have some citrus, cheese, cookbooks, jalapeno jelly and a great appetizer recipe for the holidays! Also, there’s a preview of things to come for EE’s holiday posts. . . . → Read More: “In My Kitchen” December 2018 (and Smoky Black Bean and Corn Spread)
By Eliot, on July 25th, 2018%
Getting lots of peppers from the garden? Here’s a delicious way to use up the surplus. . . . → Read More: Jalapeno-Berry Jelly
By Eliot, on February 4th, 2018%
Today is definitely a food day—wings and nachos and dips and salsas and BURGERS! . . . → Read More: Jalapeno Jelly Bacon Burgers
By Eliot, on October 15th, 2017%
Here’s a traditional jalapeno pickle that will keep in the pantry for stews, chilis, and parties this winter. (And, check out our banana bloom!) . . . → Read More: Pickled Jalapenos
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