By Eliot, on August 12th, 2017%
There’s an Ethiopian restaruant in Denver that we go to every summer when we’re there visiting the nieces. It’s kind of in a sketchy part of town. It’s in a seen-better-days strip mall. The sign out front has faded to oblivion. It takes almost an hour to get your food (definitely made from scratch). They’re . . . → Read More: Veggie Salad with Berbere
By Eliot, on August 7th, 2017%
Think jalapenos and bananas can’t play nice together…think again. . . . → Read More: Jalapeno Banana Bread
By Eliot, on July 28th, 2017%
Got jalapenos? Then you have got to make some Beer-Pickles as soon as you are able! . . . → Read More: Beer-Pickled Jalapeños
By Eliot, on April 4th, 2016%
Today, I recreate a favorite restaurant’s salsa. This recipe makes a huge batch so be prepared to invite over lots of friends to your next fiesta! . . . → Read More: Restaurant Style Salsa
By Eliot, on September 19th, 2015%
This recipe uses dried cherries, jalapenos, and one green pepper for a new twist on regular pepper jelly. . . . → Read More: Cherry-Pepper Jelly
By Eliot, on September 28th, 2014%
A grilled burger with green chile rub, fresh jalapenos, cheese and a fantastic cherry chipotle sauce! Three pepper flavors on one burger! Perfect for #10DaysofTailgate. . . . → Read More: Three Pepper Burgers for #10DaysofTailgate
By Eliot, on September 20th, 2014%
I am not a huge football fan.
My high school was so small…..
How small was it?
It was so small that we did not have a football team. No joke, I graduated with eleven people. We couldn’t even field an 8-man team.
When I got to college, I went to the obligatory football . . . → Read More: Warm Garden Salsa #10DaysofTailgate: The Kick-Off!
By Eliot, on August 29th, 2014%
…or Cloudy with a Chance of Pizza Flurries. This is my post for Food ‘n Flix this month where the feature film was “Cloudy with a Chance of Meatballs.” . . . → Read More: Spicy Rooster Pizza
By Eliot, on February 2nd, 2014%
Try this unexpected cheese ball for your Super Bowl party tonight. . . . → Read More: Fiesta Cheese Ball with Baked Tortilla Chips
By Eliot, on November 9th, 2013%
I am posting this late but as of the end of October, I was still picking peppers out of the garden. You never know what you are going to get with Oklahoma weather. It might be mild until Thanksgiving our you might be snowed in for the holidays.
Some were giants!
Having . . . → Read More: Jalapeno Relish
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