Here’s a few items we received and gifted during the Christmas season. Linking up today with Sherry’s “In My Kitchen.” . . . → Read More: In My Kitchen (January 2018)
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 25 comments - (Comments are closed)  Clubs and Blog Hops, Cookbook Review, What we're growing, eating, and doing.  Christmas 2017, In My Kitchen 
A delicious hearty soup for the New Year. . . . → Read More: Curried Butternut, Black Bean and Spinach Soup 15 comments - (Comments are closed) Clubs and Blog Hops, Recipes black beans, brown rice, butternut squash, coconut milk, curry, pepitas, rice, soup, spinach, tomatoes 
I am posting early this month! Check out the current Food ‘n Flix film, Clueless, hosted by Heather at All Roads Lead to the Kitchen. #JaneAustenBites #FandomFoodies . . . → Read More: Greek Yogurt with Pomegranate, Honey and Cinnamon for #FoodnFlix #JaneAustenBites #FandomFoodies 17 comments - (Comments are closed) Clubs and Blog Hops, Recipes breakfast, cinnamon, Food n' Flix, Greek yogurt, honey, pomegranate, yogurt 
The Cook the Books Club selection this round is The Patriarch by Martin Walker. Here is my dish inspired from this mystery novel. . . . → Read More: Tarte Flambée 22 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes bacon, Cook the Books, Cook the Books Club, creme fraiche, French food, fromage blanc, Kalamata olives, onions, pizza, tart 
This month’s FnF film is Planes, Trains and Automobiles. Come along for the ride and to sample Garlic Confit Rubbed Roasted Turkey Breast, Cranberry-Apple Relish with Honey, Cheddar and Pepper Muffins, Rosemary Sweet Potatoes with Crispy Shallots, Ginger Green Beans, Massaged Kale Salad w/Pomegranate and Pumpkin Pie Oatmeal Bars. . . . → Read More: A Movable Thanksgiving Feast for Food ‘n Flix 18 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. bell pepper, corn meal, cranberry, dessert, diabetic, Food n' Flix, garlic confit, green beans, holidays, kale, menus, muffins, peppers, pomegranate, pumpkin, pumpkin pie bars, relish, salad, shallots, side dish, side dishes, sweet potatoes, Thanksgiving, turkey, vegetables 
“It smells like burnt baloney and regrets down here.” Here’s my post for this months Food ‘n Flix, Ghostbusters, 2016. . . . → Read More: Pineapple-Smoked Baloney 16 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. baloney, BBQ, Food n' Flix, Ghostbusters, grilling, pineapple, sandwich, sandwiches, smoke, smoking 
See what the Food ‘n Flix crew cooked up to celebrate an American classic film: To Kill a Mockingbird. Come on in, pull up to the table, and enjoy some Southern favorites. . . . → Read More: Food ‘n Flix Round Up: To Kill A Mockingbird 
Whether the topic is the film or the novel, To Kill a Mockingbird is a classic either way. I am thrilled to be hosting this month’s round for Food ‘n Flix with this 1962 Academy Award winning classic. Besides securing Gregory Peck the Best Actor Oscar, this film started the careers of a number . . . → Read More: Apple Molasses for To Kill a Mockingbird Food ‘n Flix 9 comments - (Comments are closed) Clubs and Blog Hops, Recipes apple cider, biscuits, Food n' Flix, molasses 
This recipe was inspired from Farmer Boy by Laura Ingalls Wilder, the current Cook the Books selection. . . . → Read More: Fried Apples ‘n Onions (inspired by Farmer Boy) 16 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes apples, Cook the Books, Cook the Books Club, maple syrup, onions 
I am including a recipe for Apfelkuchen along with my review of Nina Willner’s tale of a family separation for forty years by the Berlin Wall. . . . → Read More: TLC Book Tour: Apfelkuchen and Forty Autumns by Nina Willner 15 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Apfelkuchen, apple cake, apples, cake, dessert, TLC Book Tour |
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