Category: Clubs and Blog Hops
A Movable Thanksgiving Feast for Food ‘n Flix
This month’s FnF film is Planes, Trains and Automobiles. Come along for the ride and to sample Garlic Confit Rubbed Roasted Turkey Breast, Cranberry-Apple Relish with Honey, Cheddar and Pepper Muffins, Rosemary Sweet Potatoes with Crispy Shallots, Ginger Green Beans, Massaged Kale Salad w/Pomegranate and Pumpkin Pie Oatmeal Bars.
Pineapple-Smoked Baloney
“It smells like burnt baloney and regrets down here.” Here’s my post for this months Food ‘n Flix, Ghostbusters, 2016.
Food ‘n Flix Round Up: To Kill A Mockingbird
See what the Food ‘n Flix crew cooked up to celebrate an American classic film: To Kill a Mockingbird. Come on in, pull up to the table, and enjoy some Southern favorites.
Apple Molasses for To Kill a Mockingbird Food ‘n Flix
Whether the topic is the film or the novel, To Kill a Mockingbird is a classic either way. I am thrilled to be hosting this month’s round for Food ‘n Flix with this 1962 Academy Award winning classic. Besides securing Gregory Peck the Best Actor Oscar, this film started the careers of a number of actors…
Fried Apples ‘n Onions (inspired by Farmer Boy)
This recipe was inspired from Farmer Boy by Laura Ingalls Wilder, the current Cook the Books selection.
TLC Book Tour: Apfelkuchen and Forty Autumns by Nina Willner
I am including a recipe for Apfelkuchen along with my review of Nina Willner’s tale of a family separation for forty years by the Berlin Wall.
To Kill a Mockingbird Announcement for Food ‘n Flix
I’m hosting September’s Food ‘n Flix: To Kill A Mockingbird. Does that bring back memories of your junior high English class?
Moroccan Sand Cookies
These delicious cookies were inspired by Secondhand Lions, this month’s Food ‘n Flix feature film.
A Moscow Mule and Pickled Beets
I know this is a weird pairing, a Moscow Mule and pickled beets, but that’s how my mind works when I’m tasked to get inspired from Mastering the Art of Soviet Cooking by Anya Von Bremzen for this round of Cook the Books. There’s RED pepper infused vodka and RED wine pickled beets ahead…
Watermelon Fruit Salad with Mango, Blackberries and Basil
Here’s a salad perfect for the Fourth. It’s my contribution to this month’s Food ‘n Flix round featuring Dirty Dancing.