Category: Clubs and Blog Hops

My first guest post
Please check out my first guest blogger gig at Food Stories.

Food Inspired from Sideways for Food n’ Flix
Read on for a recipe for White Wine and Dijon Braised Chicken, a recipe inspired by “Sideways.”

Life without Goat Cheese? Here’s the latest CTB post: The U.S. of Arugula
Our read this time around was David Kamp’s The United States of Arugula. This was a great comprehensive history of food trends and food trend makers in America.

Smoked Pork Butt with “Hole-in-the Wall” Slaw for Holiday Recipe Club
Happy Almost Memorial Day! Memorial Day yells “cookout” to us. To celebrate family and remember all those that are special to us, we decided to spend the day with family and friends. The Holiday Recipe Club’s “secret ingredients” for Memorial day were watermelon, beer or pork. We decided to smoke a pork butt (yes,…

Pork Tenderloin with Sazón for May’s SRC
Stay tuned for a traditional Dominican recipe from Josie’s Kitchen and our use of it on a smoked pork tenderloin.

Happy Holiday Recipe Club—It’s Cinco de Mayo!
I’m tacking on another celebration to Cinco de Mayo—our faux anniversary! Help us celebrate with a Dulce de Leche Apple Pie.

Big Night—April’s Food n’ Flix pick
Seriously, I have never even heard of this movie. Where have I been? It is on the “must see” list for any foodie! Here is a risotto recipe in honor of “Big Night.”

Blueberry Flaugnarde for April’s SRC
I can’t believe it is time for another Secret Recipe Club post. This month I was assigned my first international blogger!

RaspberryLOVE Margarita for #Berrylove blog hop
This month’s blog-love theme is #Berrylove. Here is a raspberry margarita for you!
