By Eliot, on June 13th, 2013%
I spent a Friday refreezing bulk blueberries (purchased in March from Bithell Farms). Fourteen pounds of Oregon blueberries had been languishing in the freezer in the original big plastic bag they had been delivered in. (I am such a slob, I didn’t even reseal the bag after breaking into the bounty after they were delivered. . . . → Read More: Balsamic-Cinnamon Blueberry Jam
By Eliot, on June 11th, 2013%
What’s one of the most delicious and fattening and unhealthy things for breakfast? That could very well be a loaded question.
For me, it is coffee cake. If it is on a brunch buffet, I am taking two pieces.
If I am driving through TenBucks (as The Hubs calls it), I will get a piece . . . → Read More: Blueberry-Granola Coffee Cake
By Eliot, on June 9th, 2013%
Please participate in this virtual flower sending drive for Abigail, a beautiful two-year-old who needs our thoughts and prayers. . . . → Read More: Wanted: Good Thoughts and Prayers (and Virtual Flowers)
By Eliot, on June 6th, 2013%
It’s popsicle time and here is a cool, limey unexpected one. . . . → Read More: Avocado-Lime Popsicles
By Eliot, on June 4th, 2013%
The growing season is here. Yeah! I am ready for home grown veggies and fruit for salad. Unfortunately, all I have harvested so far is carrots, beets and a bit of lettuce. We did buy some peaches (allegedly from east Texas) during our recent trip to Houston. We are trying to eat them all but . . . → Read More: Blackberry Jam Dressing with Basil
By Eliot, on May 31st, 2013%
Our destination was Houston but we ended up experiencing France and Italy. . . . → Read More: Texas dining
By Eliot, on May 28th, 2013%
Or “Bulgar Carrot Salad,” if you will. But since this is my “Delicatessen” Food ‘n Flix post, you might see why I went with “cracked.” 🙂 . . . → Read More: Carrot and Cracked Wheat Salad
By Eliot, on May 24th, 2013%
It’s time to clean out the preserve pantry before I start stocking it up again. Here are some super simple recipes for jam cakes, jam bars, jam cookies, jam muffins, and a jam ice cream. (And for an added bonus: preserve recipes for the upcoming season! . . . → Read More: Baking with Jam Round Up
By Eliot, on May 22nd, 2013%
I developed this restaurant inspired meal from a now defunct restaurant that has found new life as a food trailer. (And, another reminder to remember the Moore tornado victims.) . . . → Read More: Carne Asada Pizza with Chevre and Cilantro Sauce
By Eliot, on May 21st, 2013% Words can’t express the emotion and sympathy I feel for my fellow Oklahomans who have experienced devastation, loss of property and loss of family members in the past few days. I just can’t believe that Moore has been hit twice with F-4 and F-5 tornadoes—in May 1999 and May 2013.
I just keep watching images . . . → Read More: Moment of Silence
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