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Yes, I know that The Breakfast Club wasn’t chock full of foodie references.
Yes, I know that besides the title itself and the lunch scene, there is not a whole lot of food in this film. But, dontcha know I think it was a worthy film for Food ‘n Flix this . . . → Read More: Food ‘n Flix Round-Up: The Breakfast Club  26 comments - (Comments are closed)  Clubs and Blog Hops, Nostalgia, Recipes, What we're growing, eating, and doing.  bagels, breakfast, brownies, Food n' Flix, pizza, salmon, sandwiches, sushi, turkey 
For this round of Cook the Books, we traveled to Kigali to bake cakes with Angel in Gaile Parkin’s novel. I tried my best to bake colorful cupcakes that would make Angel proud. Keep reading to judge for yourself. . . . → Read More: Baking Cakes in Kigali 43 comments - (Comments are closed) book review, Clubs and Blog Hops, What we're growing, eating, and doing. citrus, Cook the Books Club, cupcakes, frosting 
I came of age in the 80s. I wore leg warmers, neon colors, Flashdance-influenced sweatshirts, and designer jeans. My hair has been pink, asymmetric, and teased up high (just not all at once). I have been a punk, a prep, and a rocker. Circa 1985. Such babies. I feel old. No really— . . . → Read More: “Waffled” Breakfast Club Sandwich 20 comments - (Comments are closed) Clubs and Blog Hops, Nostalgia, Recipes breakfast, Food n' Flix, French Toast, waffles 
I couldn’t help myself; I had to make three recipes from my assigned blog-buddy this month: Pumpkin Seed Oatmeal Cookies, Pumpkin Shortbread Bars, and Pumpkin Gingersnaps. Do you see a trend here? . . . → Read More: Pumpkin Cookies Galore for January’s Secret Recipe Club 34 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. cookies, muffins, pumpkin, Secret Recipe Club 
Join me for my first hosting gig as I draw us all back into the 80s. . . . → Read More: Food ‘n Flix Announcement!!!!!! 
These are delicious cookies to leave out for Santa tonight. I hope Buddy likes them too because this is my Food ‘n Flix post this month for “Elf.” . . . → Read More: Dulce de Leche White Chocolate Cookies 29 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. Caramel, Christmas 2013, cookies, dulce de leche, Food n' Flix, white chocolate 
I am taking a time-out from my Christmas gift posts for this month’s Food ‘n Flix feature: “Who is Killing the Great Chefs of Europe?” I was inspired by Moulineau, the French chef, and his pressed duck. Not having a duck press (what a contraption that was) or a duck for that matter, I ended up with pressed chicken. . . . → Read More: Pressed Chicken with Squash and Tomatoes 13 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. chicken, Food n' Flix, movies, squash, tomatoes 
I almost forgot it was a SRC posting today! Doh! I need a drink! Here is a great Homemade Sour Mix that would make a great gift this holiday season. . . . → Read More: Homemade Sweet and Sour Mix (and some Spicy Margaritas) 33 comments - (Comments are closed) Clubs and Blog Hops, Recipes beverage, lemons, limes, margaritas, Secret Recipe Club, tequila 
I made Pan de Muerto for my Cooks the Books post this month. We all read Barbara Kingsolver’s “Animal, Vegetable, Mineral.” . . . → Read More: “Bread for the Dead” on Día de Muertos 31 comments - (Comments are closed) book review, Clubs and Blog Hops, Garden, Recipes Barbara Kingsolver, Bread, Cook the Books Club, Day of the Dead, Dia de los Muertos, holidays, yeast bread 
This month’s Food ‘n Flix feature is “A Good Year.” Please check out this recipe to make your own marinated olives. . . . → Read More: Herbed Olives and “A Good Year” 27 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. black olives, Food n' Flix, garlic, herbs, olives |
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