By Eliot, on January 17th, 2025%
Another book review from the draft post archives!
Apologies to Helen Rebanks (the author) and to Camilla (who was gracious enough to mail out copies to us) regarding this late, late, post. Camilla featured the book, recipes, and comments in late November 2023! (I was able to send her a blurb and a photo of me . . . → Read More: The Farmer’s Wife by Helen Rebanks
By Eliot, on July 28th, 2020%
Here’s ten more books to add to your reading list this summer, especially if you’re a foodie. . . . → Read More: Top Ten Tuesdays: Foodie Reads
By Eliot, on February 15th, 2020%
I’m going back through my draft archives and finding posts that were mostly finished. I don’t know why I didn’t post up this book review, especially since I am the Ruth Reichl super fan. Anyway, here it is today. . . . → Read More: Save Me the Plums or How Reichl Could Not Save Gourmet
By Eliot, on April 2nd, 2018%
Here’s what’s going on “In My Kitchen” this month…some wine making, a cool spoon, and some foodie reading. . . . → Read More: “In My Kitchen” April 2018
By Eliot, on March 8th, 2018%
Here’s this month’s In My Kitchen hosted by Sherry’s Pickings.
I am so ready for March. For February being the shortest month, it was unbelievable tedious, frustrating and maddening at work. But, with March comes Spring Break…so there is that.
🙂
I received a great cookbook, Sweet Potato Soul by Jenné Claiborne. We are not . . . → Read More: In My Kitchen—March 2018
By Eliot, on January 9th, 2018%
Feast of Sorrow: A Novel of Ancient Rome by Crystal King is the December/January selection for Cook the Books. I was inspired to make a simple honey cake that was used as a sacrifice to the Roman gods. . . . → Read More: Libum (Roman Honey Cakes)
By Eliot, on December 15th, 2017%
I am continuing my book-gift-giving-theme with some foodie fiction. . . . → Read More: Books for Foodies: Some Fiction
By Eliot, on December 9th, 2017%
Today is a continuation with my book-themed gift recommendations. . . . → Read More: Books for Foodies: More Memoirs
By Eliot, on January 28th, 2017%
Today’s recipe is based on one from Stir: My Broken Brain and the Meals that Brought Me Home by Jessica Fechtor, the current Cook the Books selection. . . . → Read More: Sesame Noodles with Broccoli
By Eliot, on April 24th, 2014%
A biscuit recipe, honey-balsamic strawberries, strawberries in the garden and a new foodie read…….. . . . → Read More: Old Fashioned Strawberry Shortcake (sort of)
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