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The Italian film, “I Am Love,” was the June feature for Food ‘n Flix. I had a hard time distinguishing what was being torched (no innuendo intended) in the film but I finally landed on making this Russian salad. . . . → Read More: Insalata Russa for Food ‘n Flix  23 comments - (Comments are closed)  Clubs and Blog Hops, Recipes  carrots, cheese, cheese board, dill, eggs, Food n' Flix, goat cheese, hard boiled eggs, peas, potato salad, Russian Salad, salad 
It’s time for Cook the Books. Kathleen Flinn is the featured author and I enjoyed her memoir of food, recipes and love from her adventurous and sometimes eccentric family. I probably chose the strangest recipe to feature this month….Grilled Cheese and Bread & Butter Pickles . . . → Read More: Grilled Cheese with Bread and Butter Pickles 40 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes cheese, Cook the Books, Cook the Books Club, pickles, sandwiches 
This Wicked Fruit is laden with whiskey and Amaretto as inspired by this month’s Food ‘n Flix feature “The Witches of Eastwick.” . . . → Read More: Wicked Fruit 28 comments - (Comments are closed) Clubs and Blog Hops, Recipes Amaretto, cherries, Food n' Flix, honey, pineapple, whiskey 
Although spring has sprung, it is still a good time for soup, especially with our up and down temperatures. I created a warming soup for a cold spring day and to celebrate this round of Cook the Books. . . . → Read More: Unprejudiced Palate Italian Soup 32 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes carrots, celery, Cook the Books, Cook the Books Club, Italian, mushrooms, orzo, rosemary, soup, thyme, tomato paste 
This pie is worthy of more than a graham cracker crust so try it with a ginger snap crust. This pie is also worthy of helping in an anniversary celebration #SixteenCheesecakes . . . → Read More: Meyer Lemon Chevre Cream Pie for #SixteenCheesecakes 25 comments - (Comments are closed) Clubs and Blog Hops, Recipes #SixteenCheesecakes, cheesecake, Chevre, dessert, goat cheese, lemons, Meyer lemons, Pie 
This month’s Food ‘n Flix movie selection was “A Walk in the Clouds.” Please keep reading to see the dish that was inspired by the film. . . . → Read More: Brandied Grapes 18 comments - (Comments are closed) Clubs and Blog Hops, Recipes brandy, cognac, dessert, Food n' Flix, grapes, honey, sour cream 
The theme for this month’s Blogger C.L.U.E. Society is EASTER. See what I whipped up for an Easter dessert. . . . → Read More: Surprise Carrot Cake for Blogger CLUE 30 comments - (Comments are closed) Clubs and Blog Hops, Garden bundt cake, C.L.U.E., cake, carrots, cream cheese, dessert, Easter, Neufchâtel 
Join me as I highlight a delightful film, The Lunchbox, for February’s Food ‘n Flix feature. I also tackle these delicious Indian fried fritter balls. . . . → Read More: Paneer Kofta for Food ‘n Flix 24 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. cashews, cottage cheese, Food n' Flix, fritters, garam masala, green chiles, Indian Food, Paneer Kofta, potatoes 
Sometimes I am totally clueless which unfortunately fits today’s post too well. You see, by 6:00 a.m. EST, I was supposed to have my Blogger C.L.U.E. post up and ready. Other than my cluelessness, lack of time management and irresponsibility, I have no excuse. My assigned blog for February was Sue from A . . . → Read More: Rustic Tortellini Soup for a Late #Blogger C.L.U.E. 33 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. C.L.U.E., kale, mushrooms, soup, tortellini 
This is my final post for #FreshTastyValentines, an Asian inspired turkey meatloaf. Thanks to TLish for the inspiration. This is also the final day to enter the GIVEAWAY! . . . → Read More: Asian-Sesame Turkey Meatloaf for #FreshTastyValentines |
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