Forgotten plums

Ooops! I found a bag of plums in the refrigerator from last week’s Farmers Market. What to do? Make a clafouti. . . . → Read More: Forgotten plums

Grandma’s Custard

If we were sick, we got homemade custard from Grandma. So, I have mixed feelings about custard today. . . . → Read More: Grandma’s Custard

Cupcakes

My latest obsession—Cupcakes. Read on for a Mardi Gras inspired citrus cupcake. . . . → Read More: Cupcakes

Two feet of snow, five foot drifts, baking away

I’m almost out of flour! . . . → Read More: Two feet of snow, five foot drifts, baking away

Dark Sweet Cherry Pie

We have a friend with connections. She is always putting us on to plant sales, fitness equipment sales, and now, fabulous fruit from Bithell Farms in Oregon. We tacked along our order with hers (and others) and ordered fourteen pounds of Oregon dark sweet cherries and seven pounds of blueberries. They came in last week. . . . → Read More: Dark Sweet Cherry Pie