breakfast « Eliot's Eats

Remarkably Bright Creatures for Movies & Munchies (and Lit Happens)

By Eliot, on May 30th, 2026%

No seafood on the menu today. Just a breakfast sandwich inspired by Ethan and his little market. . . . → Read More: Remarkably Bright Creatures for Movies & Munchies (and Lit Happens)

The Hidden Vegetables Cookbook: 90 Tasty Recipes for Veggie-Averse Adults by Heidi Herman

By Eliot, on October 12th, 2025%

Hidden Vegetables is a brand new cookbook that will allow you to hide all sorts of goodness in your meals. I made some Omelet Muffins and did just that. . . . → Read More: The Hidden Vegetables Cookbook: 90 Tasty Recipes for Veggie-Averse Adults by Heidi Herman

Hotteock (filled pancakes) for K-Pop Demon Hunters

By Eliot, on September 21st, 2025%

I love that Movies & Munchies exposes us to different types of films and different food cultures and new recipes. Thanks to Amy for hosting K-Pop Demon Hunters for September. . . . → Read More: Hotteock (filled pancakes) for K-Pop Demon Hunters

Syrniki for Breakfast

By Eliot, on May 29th, 2022%

I’m cutting it close with both Cook the Books and Movies & Munchies posts for May. And, today’s post has something to do with both groups. You see, CTB’s last book was Red Sparrow. Most all of the members didn’t focus on any of the Russian food as the Ukrainian invasion has just occurred. Now . . . → Read More: Syrniki for Breakfast

The Family Stone Breakfast Strata

By Eliot, on December 27th, 2021%

A holiday movie and a great Christmas brunch recipe. Here’s the December Food ‘n Flix post. I hope you all had a very happy holiday! . . . → Read More: The Family Stone Breakfast Strata

Cinnamon and Gunpowder Muffins for CTB

By Eliot, on November 30th, 2021%

I about screwed up. I was thinking I had until the end of December for this round of Cook the Books. Claudia from Honey from Rock is hosting Cinnamon and Gunpowder by Eli Brown. You can read her announcement post here.

The book has been on my bedside table for a couple of months. I . . . → Read More: Cinnamon and Gunpowder Muffins for CTB

Zucchini Frittata from The Blackbird Café

By Eliot, on September 30th, 2021%

Midnight at the Blackbird Cafe is the current selection for Cook the Books. There’s a lot of delicious food (and pie) in the novel. I would like to make it all but settled on this frittata to celebrate the book. . . . → Read More: Zucchini Frittata from The Blackbird Café

Potato Sandwiches with Pepperoni and Basil for Cook the Books

By Eliot, on July 27th, 2021%

This round’s selection is 97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement by Jane Ziegelman. It was a very informative and very readable history of immigrant food from the 1850s to the 1930s. . . . → Read More: Potato Sandwiches with Pepperoni and Basil for Cook the Books

Olive Oil Poached Eggs with Toast Points and Hot Honey for Why I Never Finished My Dissertation

By Eliot, on April 14th, 2021%

It’s a first today at EE…the first collection of poetry that I’ve reviewed here and paired with a recipe. Enjoy this slim volume of verse along with a most excellent breakfast option. . . . → Read More: Olive Oil Poached Eggs with Toast Points and Hot Honey for Why I Never Finished My Dissertation

Granola Waffles

By Eliot, on April 10th, 2021%

No book review today. No link ups. No Food ‘n Flix or Cook the Books. As novel as it is, here’s an original recipe for a delicious, hearty and mostly healthy breakfast staple: Granola Waffles! . . . → Read More: Granola Waffles

Eliot's Eats