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I’m just continuing my “What I’ve been reading” posts for mostly filler. I have honestly been reading and listening to some good stuff. My Oxford Year by Julia Whelan I watched the Netflix movie and was a little underwhelmed. Then I started the audiobook (read brilliantly by Whelan). How could Netflix have changed the . . . → Read More: What I’ve been reading…. 
Daud’s book is full of great recipes, traditional ones and new creations! I made quite a few of her dishes! So good!!!!! . . . → Read More: I Sleep in My Kitchen 
No seafood on the menu today. Just a breakfast sandwich inspired by Ethan and his little market. . . . → Read More: Remarkably Bright Creatures for Movies & Munchies (and Lit Happens) 
This is a great book to add to your summer TBR stack. Keep reading for a super easy Spanish tortilla made with potato chips! . . . → Read More: Call of the Camino for Cook the Books 
I started these “What I’ve been reading” posts in January. Basically and honestly I started it for filler because I just have not been cooking that much. (I have been making food, it just hasn’t been worthy of documentation.) I do feel like I’m reading more than I ever have (and listening to . . . → Read More: What I’ve been reading… 
I made four recipes from this book and there’s one more to come. While this book was not the most entertaining cookbook to read, it did contain the best recipes of any that I have reviewed thus far. . . . → Read More: Milk Street Shorts: Recipes That Pack a Punch by Christopher Kimball 
I’m posting up a day late so this post not only contains my mini strawberry-lemon pound cakes but also Wendy’s giant potato wedges! . . . → Read More: I Don’t Know How She Does It: Movies & Munchies Round-Up  2 comments - (Comments are closed)  Clubs and Blog Hops  Bake Sale, cake, Movies & Munchies, pound cake, strawberry 
His Crumble Rumble and Crunchy Caesar Salad and Garlic Streusel may be worth the price of the book. Be assured, there is a lot more than pasta in this book. . . . → Read More: Breaking the Rules by Joe Sasto Comments are closed Cookbook Review 2025 Cookbook Reviews, Cookbook Review 2025, Foodies Read, salad 
I found and made the Toasted Rice Pilaf with Walnuts & Dates along with Crushed-Olive Chicken with Turmeric. SOOOOO good. This is a great cookbook. . . . → Read More: Something from Nothing by Alison Roman One comment - (Comments are closed) Cookbook Review 2025 Cookbook Reviews, chicken, Cookbook Review 2025, Foodies Read, rice 
Three events this month: Movies & Munchies, Lit Happens, and Cook the Books! Please join us! . . . → Read More: April Events: Movies & Munchies plus Lit Happens and Cook the Books Comments are closed Clubs and Blog Hops, What we're growing, eating, and doing. Cook the Books Club, Lit Happens, Movies & Munchies |
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