I would totally recommend this book if you like salads. That was my favorite section. I also made one of the stir-fry recipes from this cookbook. . . . → Read More: Come Eat by Melissa Ben-Ishay
|
|||||
I’m sharing a few different recipes to celebrate Kitchens of the Great Midwest: Jalapeno Jelly, Red Pepper-Jalapeno Balsamic Jelly, Spicy Margaritas, and a Peanut-Butter and Jelly Bar. . . . → Read More: Kitchens of the Great Midwest for Cook the Books 
I made two recipes from Ohana and could have made many, many more if my library loan had not run out! This is a keeper of a book! . . . → Read More: Ohana Style by Sheldon Simeon 
I pulled a chickpea sandwich spread to make from One Plate at a Time by Demi Lovato. . . . → Read More: One Plate at a Time by Demi Lovato 
I discovered a great cookbook, an excellent spice purveyor, and an interesting and delicious fennel cocktail. . . . → Read More: Diaspora Spice Co. Cookbook 
I’m just continuing my “What I’ve been reading” posts for mostly filler. I have honestly been reading and listening to some good stuff. My Oxford Year by Julia Whelan I watched the Netflix movie and was a little underwhelmed. Then I started the audiobook (read brilliantly by Whelan). How could Netflix have changed the . . . → Read More: What I’ve been reading…. 
Daud’s book is full of great recipes, traditional ones and new creations! I made quite a few of her dishes! So good!!!!! . . . → Read More: I Sleep in My Kitchen  2 comments - (Comments are closed)  Cookbook Review, Recipes  Cookbook Reviews 2026, pasta salad, salads 
No seafood on the menu today. Just a breakfast sandwich inspired by Ethan and his little market. . . . → Read More: Remarkably Bright Creatures for Movies & Munchies (and Lit Happens) 2 comments - (Comments are closed) Clubs and Blog Hops, Movies breakfast, breakfast sandwich, Lit Happens, Movies & Munchies, sandwiches 
This is a great book to add to your summer TBR stack. Keep reading for a super easy Spanish tortilla made with potato chips! . . . → Read More: Call of the Camino for Cook the Books 3 comments - (Comments are closed) book review, Clubs and Blog Hops brunch, Call of the Camino, Cook the Books, Cook the Books Club, eggs, potato chips, potatoes 
I started these “What I’ve been reading” posts in January. Basically and honestly I started it for filler because I just have not been cooking that much. (I have been making food, it just hasn’t been worthy of documentation.) I do feel like I’m reading more than I ever have (and listening to . . . → Read More: What I’ve been reading… |
|||||
|
Copyright © 2026 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||