tomatoes « Eliot's Eats

Bean Salad and The Life List

By Eliot, on April 26th, 2025%

The Life List (Netflix 2025) is the April Movies & Munchies feature film. Wendy (A Day In the Life on the Farm) and Camilla (Culinary Cam) are hosting. I had not heard of this movie and was intrigued. I love Connie Britton, too.

Alex, a young woman who might suffer from fear of flying, . . . → Read More: Bean Salad and The Life List

A Difficult Movies & Munchies Post

By Eliot, on August 28th, 2023%

Some delicious salsa recipes for a very hard subject matter. Movies & Munchies watched The Road for August. . . . → Read More: A Difficult Movies & Munchies Post

Roasted Tomato and Basil White Bean Dip

By Eliot, on August 20th, 2023%

This is a super easy recipe and one that can help you use up your extra tomatoes and herbs. . . . → Read More: Roasted Tomato and Basil White Bean Dip

A Summer Fresh Salad for The Paris Agent by Kelly Rimmer

By Eliot, on July 24th, 2023%

The Paris Agent by Kelly Rimmer is the latest stop on the TLC Book Tour.I received a free review copy from the publisher for this stopover. I assure you I was not paid for this review and all opinions, thoughts and rants are completely my own.

About the book: The Paris Agent

• Publisher: Graydon . . . → Read More: A Summer Fresh Salad for The Paris Agent by Kelly Rimmer

Summer Salad, Version II

By Eliot, on August 5th, 2022%

Here’s a recipe for “Corn, Nectarine, Cucumber, Tomato, Radish, Beet, Feta and Arugula Salad with Habanero Vinaigrette” or simply Summer Salad, Version II. . . . → Read More: Summer Salad, Version II

Summer Salad

By Eliot, on July 28th, 2022%

Not the most creative of titles but this is a good way to use up cucumbers and tomatoes from the garden. I also threw in a bonus recipe nod for another way to use shishito peppers. Keep reading. . . . → Read More: Summer Salad

Niçoise Style Chopped Salad

By Eliot, on June 17th, 2022%

The farm bag delivery is the highlight of my Tuesdays. Most of the recipes that they feature are great. This one is pretty darn tasty (even though all the ingredients were not included in the bag). In hindsight, I should have thrown in the sliced mushrooms that came that week. (Please note the original recipe . . . → Read More: Niçoise Style Chopped Salad

Roman Pasta and Only You

By Eliot, on October 26th, 2021%

The October Food ‘n Flix feature is Only You with a VERY young Marissa Tomei and Robert Downey, Jr. Seriously, they look like they’re twelve. 🙂 As part of the film is set in Rome, I found an “authentic” pasta to prepare. . . . → Read More: Roman Pasta and Only You

September 2021 “In My Kitchen”

By Eliot, on September 4th, 2021%

Welcome to the September edition of “In My Kitchen,” hosted by Sherry’s Pickings.

I almost didn’t even write a post for this month but when I started looking through my photos, I decided I did have a few things to say.

I found out this summer that I was a finalist in the Taste . . . → Read More: September 2021 “In My Kitchen”

Roasted Vegetable Frittata

By Eliot, on March 27th, 2021%

I do not use my book of Plenty often enough. The recipes I have made from its pages are outstanding like Two-Potato Vindaloo and Freekeh Pilaf. I’ve also made his Multi-Vegetable Paella (80) which is fantastic. I just didn’t post it. 🙁

I pulled it back out recently and earmarked some recipes . . . → Read More: Roasted Vegetable Frittata

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