Anthony Bourdain, always and forever

By Eliot, on July 20th, 2022%

A Cook’s Tour is the current selection for Cook the Books. It was a melancholy read for me but I finally decided to make Banh Mi sandwiches and a Moroccan potato salad. I miss him. Anthony, RIP. . . . → Read More: Anthony Bourdain, always and forever

9 comments - (Comments are closed)   book review, Clubs and Blog Hops, Recipes   , , , ,  

Potato Salad with Kombu

By Eliot, on June 18th, 2018%

Here’s an interesting twist on potato salad, a staple for upcoming holiday picnics and BBQs. I am using it today to accompany a review of The Bar Harbor Retirement Home for Famous Writers (And Their Muses) by Terri-Lynne DeFino for TLC Book Tour. . . . → Read More: Potato Salad with Kombu

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Insalata Russa for Food ‘n Flix

By Eliot, on June 29th, 2016%

The Italian film, “I Am Love,” was the June feature for Food ‘n Flix. I had a hard time distinguishing what was being torched (no innuendo intended) in the film but I finally landed on making this Russian salad. . . . → Read More: Insalata Russa for Food ‘n Flix

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Dilly Potato Salad

By Eliot, on July 3rd, 2013%

Need another side for the Fourth? Here ya’ go. . . . → Read More: Dilly Potato Salad

22 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , ,  

Potato Salad and You

By Eliot, on June 22nd, 2010%

I just started reading Molly Wizenberg’s A Homemade Life. (I find myself only reading foodie books now—in fact I just got Anthony Bourdain’s new one, Jay Rayner’s The Man Who Ate the World, and my very own copy of Reichl’s Garlic and Sapphires delivered to my door. Thanks, Amazon! )

In one of Wizenberg’s chapters, . . . → Read More: Potato Salad and You

4 comments - (Comments are closed)   Nostalgia, Recipes   , , , , ,