The Nom Nom Truck—our inspiration for a banh mi type sandwich. Recipes for Asian Pulled Pork, Baguettes, and Slaw Topping. . . . → Read More: Loving “The Great Food Truck Race”
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 One comment - (Comments are closed)  Recipes, What we're growing, eating, and doing.  Asian food, EATING LOCAL, Food trucks, sandwiches 
New territory—watermelon rind pickles. . . . → Read More: Pickling Watermelon Rind 
Arkansas Black heirloom apples from the farmers’ market made a tasty pie! . . . → Read More: Heirloom Apple Pie with Crumb Topping 5 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. apple, EATING LOCAL, Pie 
Grapes in October? . . . → Read More: More garden late comers… Growing Moon & Stars watermelons. . . . → Read More: Slinging our Watermelon 
A truly Autumn dish… . . . → Read More: Sweet Potato Ravioli with Mascarpone and Sage Comments are closed Recipes, What we're growing, eating, and doing. EATING LOCAL, pasta, sweet potatoes 
Getting ready for soup season. . . . → Read More: Comfort food: potato soup 
I WON (but wait)… . . . → Read More: Using up my winnnings… 
A quick and easy breakfast, using what is on hand. . . . → Read More: Blueberry Muffins in a Jiffy Watch our progress on our latest garden. . . . → Read More: A huge new garden |
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