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I recently attended a garden workshop, held at the Tulsa Garden Center and hosted by a local horticultural guru. I was excited to attend the paid event for a couple of reasons: I needed a jump start on my garden motivation AND we got a bit of swag. I should have been anticipating the wealth . . . → Read More: My Garden Vow (along with some tips and newly gleaned knowledge)  8 comments - (Comments are closed)  Garden, What we're growing, eating, and doing.  garden, greenhouse, seeds 
A restaurant favorite appetizer and a new recipe. This is a great dip with a Mediterranean flair. (It’s also pretty darn quick and easy.) . . . → Read More: Baked Sun-Dried Tomato Dip 9 comments - (Comments are closed) Recipes appetizer, appetizers, copycat recipes, cream cheese, dip, green onions, ricotta, sun dried tomatoes 
A novel about strong Southern women, family dynamics, realistic romance, peach cobbler…. What more could one want? . . . → Read More: Spiced Peach Cobbler with Sourdough Topping for TLC Book Tour and Glory Road 18 comments - (Comments are closed) book review, Recipes cobbler, dessert, desserts, peach cobbler, peaches, sourdough, TLC Book Tour 
Cocktail mixtures, snack mixes, surprise tomatoes…these are what’s new in my kitchen this month. . . . → Read More: April 2019 “In My Kitchen” 14 comments - (Comments are closed) Adventures, Clubs and Blog Hops, Garden, What we're growing, eating, and doing. In My Kitchen 
The TLC Tour stops on The Garden Lady by Susan Dworkin. I think Maxine, the heroine, would love this Lemon Ice recipe. . . . → Read More: Lemon Ice for The Garden Lady 15 comments - (Comments are closed) book review, Recipes dessert, desserts, frozen, ice, lemons, Meyer lemon, Meyer lemons 
Deep Breathing is a gem of a novel (as are these tacos). Please keep reading, pick up this latest novel, and make TACOS! . . . → Read More: Crunchy Cauliflower Tacos with Avocado Spicy Mayo (and a great book suggestion) 12 comments - (Comments are closed) book review, Recipes avocado, book review, carrots, cauliflower, cojita, cojita cheese, limes, Mexican food, panko, red cabbage, sriracha, taco, tacos, vegetarian 
It has been some delightful and delicious months cooking the recipes of Ruth Reichl. A true GOURMET experience! IHCC bids a fond farewell to Ruth. Here’s my homage. . . . → Read More: Mixed Dried Fruit Oatmeal Cookies 14 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. cookies, cranberries, dried apricots, dried cranberries, I Heart Cooking Clubs, oatmeal, oatmeal cookie, prunes, Ruth Reichl 
I breezy novel about three sisters, their break ups and their whacked out mother. Oh, and here’s the best brownies you will ever eat (break up or not). . . . → Read More: Red Wine Brownies for TLC Book Tour: California Girls 21 comments - (Comments are closed) book review, Recipes brownie, brownies, chocolate, dessert, Novel Food, red wine, TLC Book Tour, walnuts, wine 
Welcome to a TLC Book Tour Stop for The Lieutenant’s Nurse by Sara Ackerman. Included with this review is a springy and kitschy cocktail, The Royal Hawaiian. . . . → Read More: Royal Hawaiian Cocktail for TLC and The Lieutenant’s Nurse 18 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes cocktail, cocktails, gin, orgeat syrup, pineapple juice, TLC Book Tour 
What do you do when you win a prize package of beets (and red cabbage)? Make soup! . . . → Read More: Contest winning spoils: Red Cabbage Kielbasa & Cannellini Soup 14 comments - (Comments are closed) Clubs and Blog Hops, Recipes carrots, celery, kielbasa, onion, red cabbage, smoked sausage, soup, Souper Sundays |
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