« Newer Entries  
 

Life without Goat Cheese? Here’s the latest CTB post: The U.S. of Arugula

By Eliot, on May 28th, 2012%

Our read this time around was David Kamp’s The United States of Arugula. This was a great comprehensive history of food trends and food trend makers in America. . . . → Read More: Life without Goat Cheese? Here’s the latest CTB post: The U.S. of Arugula

26 comments - (Comments are closed)   book review, Clubs and Blog Hops, Recipes, What we're growing, eating, and doing.   , , ,  

Another great new appetizer: Not your ordinary cheese dip

By Eliot, on May 1st, 2012%

Who knew there was a World Cheese Dip Championship? Here is a great recipe for Avocado Goat Cheese Dip that would get my vote! . . . → Read More: Another great new appetizer: Not your ordinary cheese dip

19 comments - (Comments are closed)   Recipes   , , , ,  

Great Northern Bean Dip

By Eliot, on April 27th, 2012%

Hunger pains, raiding the pantry, the invention of a new appetizer. . . . → Read More: Great Northern Bean Dip

24 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , ,  

Christmas Gift # 12: White Queso

By Eliot, on December 22nd, 2011%

I’m dreaming of a white queso….An expensive meal leads to a new dip recipe. . . . → Read More: Christmas Gift # 12: White Queso

15 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , ,  

Fresh Mozzarella Roulade with Sun-dried Tomato Pesto

By Eliot, on October 10th, 2011%

The latest foodie challenge from the hubby. He heard about this dish and explained it to me in glowing terms. This is what we came up with. . . . → Read More: Fresh Mozzarella Roulade with Sun-dried Tomato Pesto

8 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , , , , , , ,  

Bacon Jam…Are you kidding me?

By Eliot, on August 24th, 2011%

After my husband ate Bacon Jam Bruschetta at our new favorite restaurant, I was challenged to reproduce it. . . . → Read More: Bacon Jam…Are you kidding me?

9 comments - (Comments are closed)   What we're growing, eating, and doing.   , , , ,  

Black Bean Hummus

By Eliot, on June 13th, 2011%

A super easy dip that can be whipped up quickly. . . . → Read More: Black Bean Hummus

8 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , , ,  

Getting ready for the Christmas Eve Buffet

By Eliot, on December 22nd, 2010%

The first recipe of a few family favorites. Christmas Eve can’t be a success without these. Recipes for cocktail meatballs and honey BBQ sauce. . . . → Read More: Getting ready for the Christmas Eve Buffet

Comments are closed   Nostalgia, Recipes   , , , , , ,  

Easy appetizers for a holiday party.

By Eliot, on December 21st, 2010%

Recipe for Bruschetta di Capra (goat cheese with dried tomatoes) . . . → Read More: Easy appetizers for a holiday party.

2 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , ,  
« Newer Entries