Recipes « Eliot's Eats

“In My Kitchen” May 2022

By Eliot, on May 1st, 2022%

Welcome May!

Spring weather has been with us for some time in Oklahoma. Our last freeze was in mid April. I hope as this posts that I have the tomatoes and peppers in the garden, the bananas back in their bed, and all of the potted plants back on the patio. (Hopefully there might be . . . → Read More: “In My Kitchen” May 2022

Autumn Buddha Bowl Recipe (A Belated “In My Kitchen”)

By Eliot, on April 27th, 2022%

A few birthday items, some produce, a Buddha Bowl recipe and some pumpkin stuff. That’s my November IMK in a nutshell. (Oh, and a new cookbook!) . . . → Read More: Autumn Buddha Bowl Recipe (A Belated “In My Kitchen”)

Roasted Pepper Spaghetti (with Spaghetti Squash and Mushrooms)

By Eliot, on April 21st, 2022%

I’m trying to be more inspired in the kitchen but truth be told we’re eating a lot of frozen (but homemade) food that was stored in the freezer, simply grilling something, or (gasp) eating takeout pizza.

It’s just hard to come up with new ideas that don’t require a lot of brain . . . → Read More: Roasted Pepper Spaghetti (with Spaghetti Squash and Mushrooms)

Tears of the Moon Cocktail for Jungle Cruise and Movies & Munchies

By Eliot, on April 16th, 2022%

Here’s a magical cocktail to highlight this month’s Movies & Munchies feature film, Jungle Cruise. . . . → Read More: Tears of the Moon Cocktail for Jungle Cruise and Movies & Munchies

Sweet and Spicy Balsamic Vinaigrette

By Eliot, on March 27th, 2022%

Today’s recipe is inspired from Red Sparrow, the Cook the Books selection for February/March. . . . → Read More: Sweet and Spicy Balsamic Vinaigrette

Cheesy Green Chile Bean and Beef Burritos for Off the Menu

By Eliot, on March 21st, 2022%

Welcome to this month’s Movies & Munchies feature: Off the Menu. The film is set in New Mexico so I was pumped. I’m including some of my New Mexican recipes too today. . . . → Read More: Cheesy Green Chile Bean and Beef Burritos for Off the Menu

Shepherd’s Pie with Guinness

By Eliot, on March 17th, 2022%

Happy St. Patrick’s Day. In honor of the holiday, I present a Shepherd’s Pie with Guinness! I’m also including a round up of past St. Patrick’s Day recipes!. . . . → Read More: Shepherd’s Pie with Guinness

Rabbit Food with Chicken Nuggets (and a book review of The Damage Done

By Eliot, on March 10th, 2022%

In a world where it seems like we are living out a dystopian plot, it’s nice to read something that appears to depict utopia. The Damage Done by Michael Landweber might be just what we need.

About the novel: For fans of Ben Winters and Sarah Pinsker, this mind-bending and thought-provoking novel pushes the . . . → Read More: Rabbit Food with Chicken Nuggets (and a book review of The Damage Done

“In My Kitchen” March 2021

By Eliot, on March 1st, 2022%

Absolutely not much going on in our kitchen….some recipes were tried with a modicum of success. Greenhouse veggies are progressing. Books have been ordered for the next round of Cook the books. . . . → Read More: “In My Kitchen” March 2021

Pesto Chicken Hash for this month’s Movies & Munchies: The French Dispatch

By Eliot, on February 24th, 2022%

Welcome to February’s Movies & Munchies feature film, The French Dispatch. Palatable Pastime is hosting.

I have always enjoyed Wes Anderson’s films. Back in the Food ‘n Flix days, we were inspired by Moonrise Kingdom. I remember The Royal Tenebaums and Rushmore fondly. Then came this round of Movies & Munchies . You . . . → Read More: Pesto Chicken Hash for this month’s Movies & Munchies: The French Dispatch

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