Today’s cocktail is brought to you by It Takes a Villa by Kilby Blades, the latest TLC Book Tour read. It’s a steamy little book set in Italy with a strong American protagonist and a hunky Italian. 🙂 . . . → Read More: Limoncello Sparkler
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 6 comments - (Comments are closed)  book review, Clubs and Blog Hops, Recipes  cocktail, cocktails, lemons, limoncello, mint, TLC Book Tour 
I’m cutting it close with both Cook the Books and Movies & Munchies posts for May. And, today’s post has something to do with both groups. You see, CTB’s last book was Red Sparrow. Most all of the members didn’t focus on any of the Russian food as the Ukrainian invasion has just occurred. Now . . . → Read More: Syrniki for Breakfast 5 comments - (Comments are closed) Clubs and Blog Hops, Recipes breakfast, farmers cheese, Movies & Munchies, strawberries 
Taste is an excellent book with excellent recipes, especially Spaghetti with Lentils. . . . → Read More: Taste: My Life Through Food 12 comments - (Comments are closed) book review, Clubs and Blog Hops, Cookbook Review, Recipes Cook the Books, Cook the Books Club, frittata, lentils, marinara, pasta 
Welcome May! Spring weather has been with us for some time in Oklahoma. Our last freeze was in mid April. I hope as this posts that I have the tomatoes and peppers in the garden, the bananas back in their bed, and all of the potted plants back on the patio. (Hopefully there might be . . . → Read More: “In My Kitchen” May 2022 
A few birthday items, some produce, a Buddha Bowl recipe and some pumpkin stuff. That’s my November IMK in a nutshell. (Oh, and a new cookbook!) . . . → Read More: Autumn Buddha Bowl Recipe (A Belated “In My Kitchen”) 17 comments - (Comments are closed) Clubs and Blog Hops, Recipes In My Kitchen, rice, rice bowls, salad, side, side dish, vegetables 
I’m trying to be more inspired in the kitchen but truth be told we’re eating a lot of frozen (but homemade) food that was stored in the freezer, simply grilling something, or (gasp) eating takeout pizza. It’s just hard to come up with new ideas that don’t require a lot of brain . . . → Read More: Roasted Pepper Spaghetti (with Spaghetti Squash and Mushrooms) 6 comments - (Comments are closed) Recipes goat cheese, mushrooms, pasta, spaghetti squash, sweet peppers 
Here’s a magical cocktail to highlight this month’s Movies & Munchies feature film, Jungle Cruise. . . . → Read More: Tears of the Moon Cocktail for Jungle Cruise and Movies & Munchies 10 comments - (Comments are closed) Clubs and Blog Hops, Recipes cocktail, Movies & Munchies, whiskey, whisky 
Today’s recipe is inspired from Red Sparrow, the Cook the Books selection for February/March. . . . → Read More: Sweet and Spicy Balsamic Vinaigrette 10 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Cook the Books, Cook the Books Club, dressing, salad, salads, vinaigrette 
Welcome to this month’s Movies & Munchies feature: Off the Menu. The film is set in New Mexico so I was pumped. I’m including some of my New Mexican recipes too today. . . . → Read More: Cheesy Green Chile Bean and Beef Burritos for Off the Menu 7 comments - (Comments are closed) Clubs and Blog Hops, Recipes beef, burritos, goat cheese, Movies & Munchies, New Mexico, pinto beans, tortillas 
Happy St. Patrick’s Day. In honor of the holiday, I present a Shepherd’s Pie with Guinness! I’m also including a round up of past St. Patrick’s Day recipes!. . . . → Read More: Shepherd’s Pie with Guinness 6 comments - (Comments are closed) Recipes carrots, casserole, casseroles, peas, potatoes, St. Patrick's Day |
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