Eliot's Eats

A life well read and well fed

Category: What we’re growing, eating, and doing.

  • Crop of Carrots

    We have a tendency to over plant, crowding as many seeds as we can in a row.  When every seed comes up, it is really hard for us to thin out the plants.  Anything that grows in our garden deserves to live!    I know it is not a good gardening habit.  So, when we planted carrots,…

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  • Finally, Friday.

    Wow, what a great Friday night—early summer temperature with a light breeze—just the right patio sitting weather!  Around 2:00 at work I decided it was time for the first patio party (which, as the summer progresses, becomes a Friday night ritual for us).  I perused through my adult beverage recipes and found one I had…

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  • Dilled Green Beans

    I found an unusual (for me) burst of energy around 9:00 last night and decided to dill the green beans that I had bought at the Farmers’ Market last weekend.  I stemmed  and snapped them, steamed them and was preparing to boil the vinegar, water, sugar and salt mixture when I remembered the dill, the…

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  • Shelling peas.

    Finally home from a hectic, CRAZY, and absurd day at work.  Could not wait to get to the garden.   I remember the few times we had a successful garden growing up and how I thought picking, preparing, and putting up our produce was a tremendous chore.  Now, I find it relaxing and fulfilling.   I think…

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  • Salad everyday!

    As written earlier, I ordered every variety of lettuce imaginable, along with at least one package of a “Lettuce Mix.”  Here are the results.

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  • Strawberries!

    Strawberries are here!  There is nothing like the first strawberry, picked and eaten right in the strawberry patch.  That, to me, is the real announcement of summer nearing.  Picked a large basket full this afternoon.  Plan to make jam for presents.

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  • Rainbow Chard

    I really struggled with ordering chard seeds.  I do not have fond memories of eating chard from my childhood.  My grandmother and grandfather always planted a huge garden on their farm.  I know perception is everything, but it seemed like they plowed up an entire acre for grandma’s garden;  I really doubt it was that…

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  • At least one summer trip is planned!

    We are planning on returning to Taos this summer and I cannot wait.  The entire family will be there and we have rented a wonderful house that promises “unparalleled views of Taos Mountain and the Sangre de Cristo range.”  I hope there is truth in advertising on this one. One of our family traditions is…

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  • The first day of spring

    My first entry!

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  • Blinkie

    OK–maybe it is our fault because we stored the birdseed on the patio, but it was in a trashcan with a closed lid.  Apparently, the lid was easily mastered by a raccoon.  A year ago, we had found a baby raccoon creating a ruckus on our patio by jumping on the trash can and trying…

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