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Roasting Beets

By Eliot, on August 30th, 2010%

Roasted Baby Beet Salad with Goat Cheese Recipe . . . → Read More: Roasting Beets

2 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   ,  

KC’s City Market

By Eliot, on August 13th, 2010%

Up until last weekend, our vote for the best farmers’ market had to go for Santa Fe’s. That is until we visited Kansas City’s City Market last Saturday and Sunday.

We went on Saturday because that is what we do—we like to seek out the farmers’ markets in whatever city we are in. Is that . . . → Read More: KC’s City Market

Comments are closed   Adventures, Recipes, What we're growing, eating, and doing.   , , , , ,  

Roasted Turkey with Rosemary

By Eliot, on August 1st, 2010%

Thanksgiving in August: Turkey finds and tomato cucumber salsa verde salad. . . . → Read More: Roasted Turkey with Rosemary

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Potato Salad and You

By Eliot, on June 22nd, 2010%

I just started reading Molly Wizenberg’s A Homemade Life. (I find myself only reading foodie books now—in fact I just got Anthony Bourdain’s new one, Jay Rayner’s The Man Who Ate the World, and my very own copy of Reichl’s Garlic and Sapphires delivered to my door. Thanks, Amazon! )

In one of Wizenberg’s chapters, . . . → Read More: Potato Salad and You

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