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Whew! The holidays are over and I am taking time out of my OCD Recipes Revisited mania for this month’s Secret Recipe Club post. SRC is a great group of bloggers directed by some even more spectacular blogger-hosts (Jane, Sarah, Suzanne, and the fabulous Group C host, Debbi.) To get more info on SRC, . . . → Read More: January SRC: Roasted Beet, Carrot and Garlic Cream Soup  32 comments - (Comments are closed)  Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing.  beets, garden, roasted vegetables, Secret Recipe Club, soup, vegetarian 
A warming recipe for a winter’s day AND November’s Secret Recipe Club post. . . . → Read More: Morroccan Tagine with Roasted Eggplant and Zucchini 30 comments - (Comments are closed) Clubs and Blog Hops, Recipes, What we're growing, eating, and doing. chickpeas, eggplant, garbanzo beans, Moroccan, mushrooms, Secret Recipe Club, tagine, vegetarian, zucchini 
I am finding more and more recipes that we love using kale! . . . → Read More: Kale Risotto with Caramelized Onions for Greenslove Bloghop 19 comments - (Comments are closed) Clubs and Blog Hops, Garden, Recipes, What we're growing, eating, and doing. bloglove, kale, onions, rice, risotto, vegetarian 
Update on yesterday’s recipe—this is a beautiful dish when one remembers all the ingredients! . . . → Read More: Adding peas 5 comments - (Comments are closed) Recipes, What we're growing, eating, and doing. curry, peas, Sweet Potato-Palooza, sweet potatoes, tomatoes, vegetarian 
And you only thought it was over! Back to Sweet Potato-palooza with “Sweet Potato Curry with Chickpeas.” . . . → Read More: Sweet Potato-palooza…the next installment: Sweet Potato Curry with Chickpeas 10 comments - (Comments are closed) Garden, Recipes, What we're growing, eating, and doing. chickpeas, curry, garbanzo beans, ginger, Recipe, Sweet Potato-Palooza, tomatoes, vegetarian |
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