Food ‘n Flix Round-Up: The Breakfast Club

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Yes, I know that The Breakfast Club wasn’t chock full of foodie references.

Yes, I know that besides the title itself and the lunch scene, there is not a whole lot of food in this film.

But, dontcha know I think it was a worthy film for Food ‘n Flix this month. . . . → Read More: Food ‘n Flix Round-Up: The Breakfast Club

Carne Asada Pizza with Chevre and Cilantro Sauce

Colorful and delicious.

I developed this restaurant inspired meal from a now defunct restaurant that has found new life as a food trailer. (And, another reminder to remember the Moore tornado victims.) . . . → Read More: Carne Asada Pizza with Chevre and Cilantro Sauce

OCD: Creating recipes vs. testing recipes

Finished.

Here’s another pizza recipe: Cheeseburger Pizza with the Works (plus a recipe for hot wing pizza to boot)! . . . → Read More: OCD: Creating recipes vs. testing recipes

Pizza OCD: Bruschetta Pizza

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My husband remembers a pizza parlor in his hometown that would place a chunky tomato sauce on top of the pizza. (It was a My Pi.  I think some are still opened in the Chicago area—far from Tulsa where it used to be a teen hangout.)

He raves about it, but alas, the parlor has . . . → Read More: Pizza OCD: Bruschetta Pizza

Pizza Dough with Rosemary and Parmesan

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A new pizza dough recipe and a quiet night at home. . . . → Read More: Pizza Dough with Rosemary and Parmesan

“No Knead” Dough-Hooked Pizza Dough

The Hubs' favorite toppings.

A new pizza crust recipe that requires an overnight (and then some) rise with some toppings from the fridge, pantry, and freezer Clean Out. . . . → Read More: “No Knead” Dough-Hooked Pizza Dough

Leftover Pizza Dough Flatbread

Just a little leftover dough.

Living frugally with no waste has helped us create some mighty tasty dishes like “Leftover Pizza Dough Flatbread.” . . . → Read More: Leftover Pizza Dough Flatbread

CTB Post for “Harlot’s Sauce”: Greek Pizza, Anyone?

My new fave!

This “Memoir of Food, Family, Love, Loss and Greece” is the current pick for foodie inspiration from Cook the Books Club. Check out my Greek inspired pizza. OPA! . . . → Read More: CTB Post for “Harlot’s Sauce”: Greek Pizza, Anyone?

Making pizza from scratch with local products

Dig in!

Make the cheese: use the whey in the dough; pick fresh tomatoes (if you are lucky), basil and garlic…make a wonderful local pizza. . . . → Read More: Making pizza from scratch with local products

#16 Pizza Soup

Went a little crazy with the cheese!

Turning another favorite meal into soup. . . . → Read More: #16 Pizza Soup

Eats from the past

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