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This round’s selection is 97 Orchard: An Edible History of Five Immigrant Families in One New York Tenement by Jane Ziegelman. It was a very informative and very readable history of immigrant food from the 1850s to the 1930s. . . . → Read More: Potato Sandwiches with Pepperoni and Basil for Cook the Books  15 comments - (Comments are closed)  book review, Clubs and Blog Hops, Recipes  basil, breakfast, Cook the Books, Cook the Books Club, eggs, pepperoni, potato, potatoes, sandwich, sandwiches 
What a ride! North Face of the Heart is a crime thriller, a family dynamics drama, coupled with Basque legends and New Orleans voodoo set against the backdrop of Katrina. Intrigued? Read on for the review and recipes. . . . → Read More: A Basque-New Orleans Hybrid Sandwich (and a review of North Face of the Heart for TLC) 16 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes Bread, Foodies Read, Muffaletta, sandwich, sandwiches, Souper Sundays, TLC Book Tour 
Join me for a LATE book review of A Winter Night by Anne Leah Parrish today and a list of revisited recipes…everything from donuts to ice cream to waffles and pancakes (and chocolate). . . . → Read More: A late review of A Winter Night for TLC 
I believe I skipped the last couple of months of “In My Kitchen” and while I didn’t gain a lot of new gadgetry in the kitchen, I still wanted to check in and share. First, I was thrilled to announce on July 1st that I am a finalist in a Taste of Home cooking contest. . . . → Read More: July 2021 “In My Kitchen” 24 comments - (Comments are closed) Clubs and Blog Hops, Recipes Contest, cooking contest, dessert, Fourth of July, In My Kitchen, macaroni, macaroni salad, salad 
I’m revisiting a favorite (and easy) family recipe today, my favorite Uncle’s pickle recipe. . . . → Read More: The Pickle Recipe for Food ‘n Flix and a family favorite 
I paired today’s TLC Tour with a cocktail. Please read on for a review of The Essence of Nathan Biddle by J. William Lewis and a beverage to sip as you turn pages. . . . → Read More: A Review: The Essence of Nathan Biddle for TLC Book Tours. A Cocktail: The Hemingway Daiquiri for Summer Sipping 18 comments - (Comments are closed) book review, Clubs and Blog Hops, Recipes cocktail, cocktails, daiquiri, grapefruit, lime, rum, TLC Book Tour 
Forgive my tardiness with posting the May Food ‘n Flix round-up. You see, I’ve been at the lake for a full week with family. It was glorious. We boated and relaxed and caught up and relaxed. I may post some photos at some point. More to come. Needless to say, we were quite busy with . . . → Read More: Food ‘n Flix Bottle Shock Round-Up 
Wine, cheese, charcuterie…..wine. Today’s post is all about grazing, sipping, and the film Bottle Shock. . . . → Read More: Grazing Boards (and wine) 14 comments - (Comments are closed) Clubs and Blog Hops, What we're growing, eating, and doing. Bottle Shock, charcuterie, Chardonnay, cheese, cheese board, Food n' Flix, grazing board 
Honeysuckle Season and an early spring cocktail. Read on for a book review and a refreshing libation for the April/May edition for Cook the Books. . . . → Read More: A Honeysuckle Cocktail for Honeysuckle Season by Mary Ellen Taylor 7 comments - (Comments are closed) book review, Clubs and Blog Hops bourbon, cocktail, cocktails, Cook the Books, Cook the Books Club, honey, honeysuckle 
I new cookbook, some new BBQ techniques and a plethora of new (and delicious recipes). Here’s what’s new “In My Kitchen.” . . . → Read More: A Review: Rodney Scott’s World of BBQ 19 comments - (Comments are closed) Clubs and Blog Hops, Cookbook Review, What we're growing, eating, and doing. BBQ, cake, dessert, grilling, In My Kitchen, salads, vegetables |
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