Eliot's Eats

Whiskey Sour Cocktail Jelly

By Eliot, on December 23rd, 2019

Here’s another cocktail inspired jelly. ‘Tis the season! Whiskey Sour Cocktail Jelly is a beautifully jarred jelly with a cherry and slice of orange. . . . → Read More: Whiskey Sour Cocktail Jelly

Spiced Apple Beer Jelly and Jalapeno-Tequila Jelly

By Eliot, on December 22nd, 2019

It’s a twofer today for Jelly of the Month Club: a beer jelly with warming spices and a pepper jelly with warming tequila! . . . → Read More: Spiced Apple Beer Jelly and Jalapeno-Tequila Jelly

Limoncello Jelly

By Eliot, on December 20th, 2019

Only a few more posts to go until Christmas and the end of the Jelly of the Month Club bonanza. The feature jelly for today is Limoncello. . . . → Read More: Limoncello Jelly

Cinnamon-Coca Cola Jelly

By Eliot, on December 18th, 2019

Weird but delicious. Try this Coca-Cola jelly on top of vanilla ice cream for a take on the classic coke float. . . . → Read More: Cinnamon-Coca Cola Jelly

Aleppo-White Zinfandel Jelly

By Eliot, on December 16th, 2019

We’re halfway through the Jelly of the Month Club holiday bonanza. Check out today’s spicy (and boozy) offering: Aleppo-White Zinfandel Jelly. . . . → Read More: Aleppo-White Zinfandel Jelly

Cardamom-Orange Sparkling Riesling Jelly

By Eliot, on December 14th, 2019

This installment, Cardamom-Orange Sparkling Riesling Jelly, is another wine/booze inspired jelly. Cardamom is one of those spices I associated with the holidays. Add this to your list of holiday-gifts-from-your-kitchen-list. . . . → Read More: Cardamom-Orange Sparkling Riesling Jelly

Bloody Mary Jam (for Jelly of the Month Club)

By Eliot, on December 12th, 2019

Jellies and jams make surprisingly easy gifts to whip up for the holidays. This is the fourth installment in a twelve part December themed event. Do you love a good Bloody Mary at brunch? Then you’ll love this jam. . . . → Read More: Bloody Mary Jam (for Jelly of the Month Club)

Spiced Merlot Jelly

By Eliot, on December 10th, 2019

Do you love a nice mug of mulled wine during the holidays? If so, you will adore today’s featured jelly for “Jelly of the Month Club”! (P.S. Try this with peanut butter.) . . . → Read More: Spiced Merlot Jelly

Zombie Marmalade

By Eliot, on December 7th, 2019

For my second installment of December’s “Jelly of the Month Club,” here’s a colorful and festive marmalade PLUS a quick and easy cocktail recipe. Cheers! . . . → Read More: Zombie Marmalade

Jelly of the Month Club (What a bonus!)

By Eliot, on December 4th, 2019

Who would not love a membership to “Jelly of the Month Club”? Clark Griswold for one. Join me for my December 2019 Theme announcement plus this month’s Food ‘n Flix post. Here’s a recipe for the first installment: Mead Jelly. . . . → Read More: Jelly of the Month Club (What a bonus!)