
Check out this easy recipe for a chocolate chip cookie for this round of Cook the Books. . . . → Read More: The Easiest Chocolate Chip Cookie EVAH!
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![]() Oh, FUDGE!!!!! Today I am posting a classic family fudge recipe in honor of sweet Ralphie in “A Christmas Story” (and for December’s Food ‘n Flix). . . . → Read More: Christmas Fudge ![]() Welcome to the December edition of C.L.U.E. This month’s theme focused on food our grandmothers would have cooked. To spice it up a bit, the society members were tasked with searching our assigned blogs for something that your grandmother would have cooked AND then sharing an authentic recipe from our own grandmother’s recipe. . . . → Read More: Mexican Hot Chocolate Mix for C.L.U.E. ![]() A vegan brownie recipe for this month’s Secret Recipe Club… . . . → Read More: Vegan Brownies with Flax ![]() Read on for delicious ice cream and cake recipes inspired by this month’s Cook the Books selection: Funny in Farsi by Firoozeh Dumas. . . . → Read More: Persian Ice Cream and Chocolate Bundt Cake ![]() These brownies could easily be made gluten-free. They also have the alternative title of the Matthew McConaughey “Awright, awright, awright” Brownies. Intrigued? . . . → Read More: Chocolate Peanut Butter Brownies–“Awright, awright, awright” ![]() To refresh, since January 1, we have been trying to have smoothies “mostly” for dinner. We eat either a granola bar or granola with milk or yogurt for breakfast, salads for lunch and a hearty (pun intended) smoothie for dinner. Here is a round-up of what we have tried so far. Please note it is . . . → Read More: Smoothies Round Up ![]() These brownies have some unexpected flavors and are even better the next day after all the flavors meld together. They would be perfect for a New Year’s Eve celebration. . . . → Read More: Ginger-Almond Brownies ![]() Yes, you read the title correctly. Have I peaked your interest? Want to know what the heck is Caveman Fudge. Keep reading… . . . → Read More: Caveman Fudge |
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