By Eliot, on June 4th, 2013%
The growing season is here. Yeah! I am ready for home grown veggies and fruit for salad. Unfortunately, all I have harvested so far is carrots, beets and a bit of lettuce. We did buy some peaches (allegedly from east Texas) during our recent trip to Houston. We are trying to eat them all but . . . → Read More: Blackberry Jam Dressing with Basil
By Eliot, on March 18th, 2013%
No chocolate today but a wonderful (truly) bread recipe for March’s Secret Recipe Club post. . . . → Read More: Rustic Roasted Garlic Whole Wheat Bread with Rosemary
By Eliot, on January 6th, 2013%
This year’s theme: OCD Revisited Recipes. . . . → Read More: Herbed Olive Spelt Foccacia
By Eliot, on July 4th, 2012%
It’s Holiday Recipe Club time again. The challenge: Make something with blueberries, BBQ sauce OR whipped cream. Stay tuned for a BBQ sauce favorite. . . . → Read More: Happy Indepence Day BBQ Sauce
By Eliot, on June 15th, 2012%
The main course from our cooking class: rosemary lemon roasted chicken recipe. . . . → Read More: The main course: Rosemary Lemon Roasted Chicken
By Eliot, on April 16th, 2012%
A new pizza dough recipe and a quiet night at home. . . . → Read More: Pizza Dough with Rosemary and Parmesan
By Eliot, on April 14th, 2012%
I found this recipe at Food & Wine. It spoke to me because it called for wild onions, local honey, and wild rosemary. . . . → Read More: Pickled Wild Onions with Local Honey and “Unruly” Rosemary
By Eliot, on January 25th, 2012%
OK—last year January and February led us through the soup challenge. For 2012, it is clean out the pantry. . . . → Read More: Risotto with Caramalized Onions and Rosemary
By Eliot, on August 28th, 2011%
This is an adult version—-both because of the vodka and the rosemary infusion. . . . → Read More: Celebrating the weekend: Rosemary Lemonade with Vodka
By Eliot, on August 17th, 2011%
I made bread without a mixer! Another recipe from the lake: Tuscan Flatbread from “A Thousand Days in Tuscany.” . . . → Read More: Reading, Writing, and Cooking (just a bit)
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