Stealing another cocktail idea . . . → Read More: Destination: “The Canebrake”
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 5 comments - (Comments are closed)  Adventures, Recipes, What we're growing, eating, and doing.  cocktail, destination, fine dining, resort, restaurant, rosemary Geographically, I guess Krebs, Oklahoma is in the Sandstone Hills part of the the state and not the Plains, but I think most people’s perception of this state is flat grasslands with cowboys and indians. Regardless, I doubt that anyone could imagine this “Little Italy” in the Sooner State. I had been dying to go . . . → Read More: Little Italy on the Plains Comments are closed Adventures, Restaurants and Eateries, What we're growing, eating, and doing. destination Fabulous Salsa Verde Recipe . . . → Read More: Winery Dinner Visit 3 comments - (Comments are closed) Adventures, Recipes, What we're growing, eating, and doing. destination, EATING LOCAL, Recipe, winery Unfortunately, our conference had us hooked up from 8:00 a.m. until 5:00 p.m. every day. We learned a lot but that did not leave us much time for adventure. Our group did find a few great places in Dallas. Sol Irlandes Restaurant (1525 Main St.): One of the valets at our hotel made this recommendation. . . . → Read More: More Dallas trip Comments are closed Adventures, Restaurants and Eateries, What we're growing, eating, and doing. Dallas, destination, restaurant We just spent five days in the Taos area. I love this place! This was the view from our back patio. We had a great time. If you recall, we were planning a family gelato/ice cream night. Everyone came prepared as you can see. Ice cream makers, all in a row. . . . → Read More: Back from Taos 2 comments - (Comments are closed) Adventures, What we're growing, eating, and doing. farmers' markets, Taos We were recently in Kansas City (I love this town!) and visited a couple of new eateries. A friend of a friend knows the owner of Garozzo’s so we decided to try it. We went to the original location in Columbus Park and as promised in the friend’s recommendation, it was just like The Sopranos. . . . → Read More: KC Restaurants Comments are closed Adventures, Restaurants and Eateries, What we're growing, eating, and doing. Kansas City, restaurant Seeds Savers in Decorah, Iowa Made it to Seed Savers today. What a beautiful drive. Of course it was early spring in northern Iowa so there was not a lot growing. I had heard that by the end of summer the side of the barn is completely covered with Grandpa . . . → Read More: Pilgrimage Having family in Colorado, we travel I-70 often. Let me tell you, that is one long stretch of Kansas geography! We have our little landmarks along the way–the top hat guy, the wind farms, and the roadrunner. (If you have ever made this trip, you know what I mean.) We located a Shimpo pottery wheel . . . → Read More: Traveling Along I-70 We stumbled upon ArtWalk 2009. I love it when we just happen upon local events like this. We sought out some local restaurants and eateries like J. Clyde’s where we tried Good People beer on tap. We also found “The Original” Pancake House , a great place for a Sunday morning late breakfast. Plan to . . . → Read More: More Birmingham Why did we go to Birmingham in September 2009? I had won a spot in a cook off (my first) and we traveled their with expectations of coming home richer. I think we did come home richer, but not monetarily. A paver in Pepper Place. The first highlight was the Saturday Market. What . . . → Read More: Okra, anyone? |
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