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Green Salad with Grilled Chicken, Pineapple, and Peppers

By Eliot, on July 29th, 2011%

Or using up leftovers…Keep reading for an Asian-Inspired Salad Dressing for this grilled chicken salad. . . . → Read More: Green Salad with Grilled Chicken, Pineapple, and Peppers

Comments are closed   Garden, Recipes, What we're growing, eating, and doing.   , , , , ,  

Very Veggie Pasta Salad

By Eliot, on July 6th, 2011%

This recipe is a great side for cookout! . . . → Read More: Very Veggie Pasta Salad

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Carrots: Our first crop from the garden

By Eliot, on July 5th, 2011%

We didn’t have quite as many as last year, but we were able to add a carrot salad to our Fourth of July feast. . . . → Read More: Carrots: Our first crop from the garden

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Multi-colored Potato Salad for the Fourth!

By Eliot, on July 4th, 2011%

A potato salad fit for the Fourth! I used our own potatoes, onions, and parsley—garden fresh! (Alas, the green pepper came from the farmers market.) 🙁 . . . → Read More: Multi-colored Potato Salad for the Fourth!

One comment - (Comments are closed)   Garden, Recipes, What we're growing, eating, and doing.   ,  

A Lagniappe: Take-out Queen, Radish Salad, Garden Update

By Eliot, on May 11th, 2011%

A rant and recipe . . . → Read More: A Lagniappe: Take-out Queen, Radish Salad, Garden Update

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From one impressionable age to another…

By Eliot, on March 24th, 2011%

A recipe for a light refreshing salad inspired from “An Embarrassment of Mangoes” by Anne Vanderhoof. . . . → Read More: From one impressionable age to another…

11 comments - (Comments are closed)   book review, Clubs and Blog Hops, Nostalgia, Recipes, What we're growing, eating, and doing.   , , , , , , , ,  

Patrioticism in the kitchen (or how I was inspired by what was on hand)

By Eliot, on September 21st, 2010%

I had potatoes I HAD to use and I went to fridge for inspiration. . . . → Read More: Patrioticism in the kitchen (or how I was inspired by what was on hand)

2 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   , ,  

Roasting Beets

By Eliot, on August 30th, 2010%

Roasted Baby Beet Salad with Goat Cheese Recipe . . . → Read More: Roasting Beets

2 comments - (Comments are closed)   Recipes, What we're growing, eating, and doing.   ,  

KC’s City Market

By Eliot, on August 13th, 2010%

Up until last weekend, our vote for the best farmers’ market had to go for Santa Fe’s. That is until we visited Kansas City’s City Market last Saturday and Sunday.

We went on Saturday because that is what we do—we like to seek out the farmers’ markets in whatever city we are in. Is that . . . → Read More: KC’s City Market

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Roasted Turkey with Rosemary

By Eliot, on August 1st, 2010%

Thanksgiving in August: Turkey finds and tomato cucumber salsa verde salad. . . . → Read More: Roasted Turkey with Rosemary

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