I found so many worthy recipes in the December 2003 vintage Gourmet that it was hard to know where to start backing. . . . → Read More: Spiced Nuts
|
|||||
While I wasn’t that impressed with Mall Cop, I was totally impressed with this apple pie. The family loved this pie, too. and I think it will become a Thanksgiving tradition. . . . → Read More: Sour Cream Apple Pie w/Walnut Streusel for M&M’s film, Mall Cop  2 comments - (Comments are closed)  Clubs and Blog Hops, Nostalgia, Recipes  apple pie, Movies & Munchies, Pie, Thanksgiving, walnuts 
Apples, bread pudding, a bit of brandy, walnuts and warming cinnamon…. What better way to celebrate the flavors of fall? . . . → Read More: Apple-Walnut Bread Pudding 
The Great British Bake Off inspired me to create a new recipe. Weird combination but it works. . . . → Read More: Focaccia with Roasted Grapes, Walnuts, Rosemary and Honey 
For the TLC Book Tour stop today, there’s no novel. What we do have is a wonderful cookbook by the authors of What to Eat When. (And that’s no fiction!) About The What to Eat When Cookbook • Hardcover: 304 pages • Publisher: National Geographic (October 20, 2020) This inspiring cookbook/strategic eating plan–sequel to the . . . → Read More: No-Bake Cocoa & Apricot Nut Bars from The What to Eat When Cookbook 9 comments - (Comments are closed) Clubs and Blog Hops, Cookbook Review, Recipes apricots, breakfast, breakfast bars, cookbook review, nuts, pecans, TLC Book Tour, walnuts 
Three chocolate inspired recipes today to celebrate the 10th anniversary of Food ‘n Flix and the film Chocolat: Eggplant Caponata, Chili-Cocoa Rubbed Steaks, and Chocolate Salami. . . . → Read More: Chocolate Feast for Chocolat (and Food ‘n Flix 10th Anniversary) 12 comments - (Comments are closed) Clubs and Blog Hops, Recipes appetizer, appetizers, cherry tomatoes, chili, chocolate, dessert, eggplant, Food n' Flix, grilling, pistachios, steak, walnuts 
The Language of Flowers by Vanessa Diffenbaugh is the current Cook the Books selection. There’s so much food in this novel, perhaps to help comfort one as they read this tale of survival and ultimate triumph and hope. . . . → Read More: Banana-Mango Nut Muffins 7 comments - (Comments are closed) book review, Clubs and Blog Hops, What we're growing, eating, and doing. bananas, black walnuts, Bread, Cook the Books, Cook the Books Club, mangoes, muffins, quick bread, walnuts 
A new cookbook and a a great new oatmeal cookie recipe (with less sugar)! . . . → Read More: Triple Threat Oatmeal Cookies 10 comments - (Comments are closed) book review, Cookbook Review, Recipes blueberries, cookies, cranberries, dark chocolate, less sugar, oatmeal, oatmeal cookie, pecans, rasins, walnuts, whole wheat flour 
I breezy novel about three sisters, their break ups and their whacked out mother. Oh, and here’s the best brownies you will ever eat (break up or not). . . . → Read More: Red Wine Brownies for TLC Book Tour: California Girls 21 comments - (Comments are closed) book review, Recipes brownie, brownies, chocolate, dessert, Novel Food, red wine, TLC Book Tour, walnuts, wine 
Let’s start out 2019 by at least throwing a few salads in and reading a health-focused book. . . . → Read More: What to Eat When (and Turning Over a New Leaf Salad) for TLC Book Tours 10 comments - (Comments are closed) book review, Recipes, What we're growing, eating, and doing. blueberries, green onions, kale, salad, salads, Souper Sundays, TLC Book Tour, vinaigrette, walnuts |
|||||
|
Copyright © 2025 Eliot's Eats - All Rights Reserved Powered by WordPress & Atahualpa |
|||||